Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, my easy homemade tomato soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Browse & Share Now w/ Your Friends! This is my go-to tomato soup recipe. If you like, you can add cream, but my family likes it the way it is.
My Easy Homemade Tomato Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. My Easy Homemade Tomato Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make My Easy Homemade Tomato Soup:
- Prepare 1 tbsp olive oil
- Get 1 large onion, diced
- Take 4 garlic cloves, minced
- Make ready 3 tbsp all-purpose flour
- Make ready Salt snd pepper
- Prepare 2 (14.5 oz) cans crushed or diced tomatoes
- Prepare 2 1/2 cups chicken stock
- Get 1 tbsp Italian seasoning
- Get 1/8 tsp ground all spice
- Make ready 1 cup milk (optional)
Top with seasoned croutons, crackers, pumpkin seeds, or feta cheese. This is the essential homemade tomato soup recipe. It's time consuming because everything is from scratch, but very easy to make and easy to customize. You'll need a blender, mesh strainer, and two large pots.
Steps to make My Easy Homemade Tomato Soup:
- Heat the oil in a large saucepan or dutch oven over medium heat.
- Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
- Season with salt and pepper.
- Add the flour, and mix well, cook for 30 seconds.
- Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
- Bring to a boil, then reduce heat and simmer for 5-10 minutes.
- Using an immersion blender blend until smooth.
- Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
- Test for seasoning, add more is needed, then serve.
- Garnish with dried parsley, croutons, green onions and then devour.
If you're cooking for fewer, cut the recipe in half. Top with seasoned croutons, crackers, pumpkin seeds, or feta cheese. Homemade Tomato Soup is a classic soup recipe made with fresh ripe tomatoes and fresh herbs blended with a hint of cream. The tomatoes are roasted with a hint of garlic to bring out the natural flavor and then blended to a creamy finish. Velvety rich, jam-packed with flavor, and easy to make!!
So that’s going to wrap this up for this special food my easy homemade tomato soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!