Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, beetroot chaas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Beetroot Chaas is a colourful and delicious variation of buttermilk that we drink every day. Chaas is a family favourite and even the kiddo gulps a few glasses without complaining. Chukandar chaas is a healthy summer cooler recipe.
Beetroot Chaas is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Beetroot Chaas is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have beetroot chaas using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Chaas:
- Make ready 3 cup yogurt
- Make ready 1 cup chopped beetroot
- Make ready 3 cup water
- Prepare Salt as per taste
- Make ready 1/2 tsp black salt
- Make ready 1/2 tsp chopped ginger
- Get 2 chopped green chillies
- Get 1 tbsp oil
- Get 1 tsp mustard seeds
- Get Handful curry leaves
Beetroot chaas is a refreshing,healthy and tasty drink for summer. Chukandar in hindi means 'beets' and chaas is a yogurt based drink or to make it simple its buttermilk. Spiced Beetroot Chaas or Buttermilk is a twist to our regular Masala Chaas recipe. If you are bored with making the same chaas/buttermilk then it's the perfect time to give a healthy twist to it this Summer.
Instructions to make Beetroot Chaas:
- First wash and peeled the beetroot then cut into small pieces then pour water in a pan boil it put the chopped beetroot when the beetroot gets tender turn off the flame cook it down completely
- Then in a blender add the boiled beetroot along with water then add chopped ginger and green chillies blend until smooth then strain the liquid from the mixture now in a bowl add yogurt using a whisker whisk until smooth add spoon of water then add
- Then add salt according to your taste,again whisk it until smooth then pour it in the glass,now in another pan add oil add mustard seeds and curry leaves pour the tempering in the glass.. served chilled…
Spiced Beetroot Chaas is a refreshing and cooling recipe that is perfect to have on a hot Summer day. Beetroot Chaas As I look back, summer is typically the time when I fill the pages of the blog with drinks and beverages that aren't spiked with crazy amounts of sugar. There was this Pomegranate Soda that had no added sugar, while this Cucumber Cooler and Peach Agua Fresca have subtle amounts, just to keep you refreshed. Summer Drink Its just mid march and heat here in Chennai has started shooting up and it has become little difficult to bear the heat in afternoons. We have planned to go walking after my.
So that is going to wrap this up for this exceptional food beetroot chaas recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
