Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peanut butter cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Peanut Butter Cookies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Peanut Butter Cookies is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have peanut butter cookies using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Cookies:
- Take 1 1/2 cups flour
- Prepare 1/2 tsp baking soda
- Prepare 1/4 tsp salt
- Get 1/2 cup unsalted butter at room temperature
- Prepare 1/2 cup granulated sugar
- Make ready 1/2 cup brown sugar
- Get 1 large egg
- Get 1/4 tsp vanilla extract
- Prepare 3/4 cup plus 2 tbsp of smooth peanut butter
In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls. Add the rest of the ingredients. Roll into balls and press down with a fork dipped in sugar or flour.
Instructions to make Peanut Butter Cookies:
- Preheat your oven to 350 degrees, position rack in the center of the oven.Using a stand mixer fitted with a paddle attachment, cream together the butter and sugars until very light and fluffy, about 1 minute. Beat in the egg and continue to mix until creamy and combined. (make sure you scrape the sides of the bowl before you add each ingredient to make sure all the ingredients are incorporated
- Add the peanut butter and vanilla and mix until combined.Add the dry ingredients and just mix until everything is incorporated but don’t over mix.Using 2 tablespoons or a small ice cream scoop, for the cookies and place them on a baking sheet about 3 inches apart, flatten the cookies slightly with your hand and using a fork make a crisscross pattern on top of each cookie.
- Bake the cookies for about 15 to 18 minutes or until they are lightly golden around the edges.Cool on baking sheet for about 1 minute then transfer to a wire rack to cool completely.
In a large bowl, cream together sugar and butter. Mix in peanut butter and vanilla until smooth and creamy. If you prefer a more crumbly, shortbread peanut butter cookie – look no further! This is the best peanut butter cookie recipe I have ever tried! How to Store and Freeze Peanut Butter Cookies.
So that’s going to wrap it up for this special food peanut butter cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
