Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, low calorie soy sauce and apricot pork chop hobos. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Full nutritional breakdown of the calories in Soy sauce pork chops based on the calories and nutrition in Your daily values may be higher or lower depending on your calorie needs. Lower heat on stove to medium and return cooked pork chops to skillet along with any accumulated juices in baking dish. Turn pork chops several times in sauce to coat.
low calorie soy sauce and apricot pork chop hobos is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. low calorie soy sauce and apricot pork chop hobos is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook low calorie soy sauce and apricot pork chop hobos using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make low calorie soy sauce and apricot pork chop hobos:
- Prepare 4 each boneless pork chops
- Take 2 tbsp soy sauce
- Prepare 2/3 cup apricot perserves
- Get 1 small onion chopped
- Make ready 1 season to taste
- Make ready 1 clove garlic minced
- Prepare 1 packages frozen vegetable mix or whatever veggies you have on hand chopped
- Make ready 4 each aluminum foil squares
I always get asked how I come up with recipes and to be honest, I get inspiration from a lot of. Reviews for: Photos of Pork Chops with Orange-Soy Sauce. Season pork chops all over with salt and black pepper and add to hot pan. Drain, peel, halve, remove the pits and cut into small pieces.
Steps to make low calorie soy sauce and apricot pork chop hobos:
- preheat oven to 350
- mix all ingredients except for pork and veggies in mixing bowl
- set a pork chop on each of aluminum squares
- pour some mixture on top of each pork chop and then top with veggies and onion
- bring together sides and seal like a hobo sack
- place hobos on baking sheet
- bake for 30 minutes or until no longer pink inside
Stir in the apricot pieces, the orange juice, honey and vinegar, cover and simmer over low heat until the apricots are very tender and the mixture is thick and saucy. Creamy Apricot Pork Chops are a sweet and savory dish where pan-seared pork chops in an easy apricot sauce are served over egg noodles for a Transfer the pork chops to a plate and pour off any fat remaining in the pan. Reduce the heat to medium, then stir the cream of chicken soup, sour cream. Heat a large nonstick skillet over medium-high heat. View top rated Apricot soy pork chops recipes with ratings and reviews.
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