Sticky Date Cake with Toffee Sauce
Sticky Date Cake with Toffee Sauce

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sticky date cake with toffee sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sticky date toffee cake with hot toffee sauce: Date cakes seem to be really popular in Australia. While it pales in comparison to the popularity of banana bread, This sticky date cake is by far the best cake I have ever baked with no chocolate in it. Chocolate cakes are my weakness and specialty but now I must add dates to the list.

Sticky Date Cake with Toffee Sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sticky Date Cake with Toffee Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook sticky date cake with toffee sauce using 16 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Sticky Date Cake with Toffee Sauce:
  1. Get 1 Cup Dates seeds with removed
  2. Take 1.5 Cups Water
  3. Prepare 3 Teaspoons Vanilla Essence
  4. Take 3/4 Teaspoon Baking soda
  5. Get 1/4 Cup Unsalted butter at room temperature
  6. Make ready 1/2 Cup Brown Sugar
  7. Take 2 Tablespoons White sugar
  8. Make ready 2 Eggs
  9. Get 1 Cup All purpose flour Maida /
  10. Make ready 3/4 Teaspoon Baking powder
  11. Take To Taste Salt
  12. Make ready Drizzle Milk ( if needed)
  13. Prepare 1 Cup Heavy Cream sauce - for toffee
  14. Prepare 1/4 Cup Brown Sugar sauce - for toffee
  15. Make ready 2 Tablespoons Unsalted butter at room temperature - for toffee s
  16. Get 2 Teaspoons Vanilla essence sauce - for toffee

If you're looking for THE perfect Christmas Day dessert, this cake is it. It's a classic and iconic British dessert popular in all of England, Scotland and Ireland, and it's easy to see why! The center of the cake, however, was delicious, and the date flavor was beautiful, but it needed more of the sticky toffee flavor so my sister suggested I swirl the sticky toffee sauce inside the batter, which ended up being perfect. Sticky toffee pudding is a British dessert composed of a moist date-based sponge cake, fully covered with a toffee sauce.

Steps to make Sticky Date Cake with Toffee Sauce:
  1. Preheat your oven to 350 deg F or 180 deg C.
  2. Add dates, water, and vanilla essence to a saucepan and simmer it on medium flame.
  3. When the dates ate cooked and mushy, without being watery, turn off the gas.
  4. Add the baking soda to the cooked dates. It will froth a bit, but thats okay.
  5. Take a mixing bowl, add the butter and whisk it.
  6. Add the brown and white sugars and whisk it well till its all blended and smooth.
  7. Drop in the eggs into the butter- sugar mixture and beat them well.
  8. Add the flour, baking powder, and salt and whisk well till it all comes together.
  9. Next, add in the cooked dates, and fold it into the cake batter and mix well.
  10. If the cake batter is a little thick, you can add some milk to loosen it up a bit.
  11. Pour the batter into a greased baking tin (springform is best).
  12. Bake for 45-50 mins. A skewer inserted into the cake should come out clean.
  13. Lift the cake out of the oven after its done.
  14. In another saucepan, boil butter, sugar, cream, and vanilla essence together until it becomes thickish.
  15. Poke holes in the cake and pour the warm sauce over it.

It is traditionally served with vanilla ice-cream or vanilla custard. Sticky toffee pudding is essentially a rich, moist cake permeated with a thick caramel-like sauce (with extra for serving). Most recipes say to soak the dates in hot water, but here we use coffee. It gives the holiday favorite a surprising depth of flavor. Fold in flour then stir in date mixture, including the water.

So that’s going to wrap this up with this special food sticky date cake with toffee sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!