Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate peanut butter overnight oats. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
These chocolate and peanut butter overnight oats taste a lot like dessert without all the sugar. I add a little maple sugar for sweetness but these contain no Two tasty flavors combine to form the perfect combo for these peanut butter chocolate overnight oats. They're a tasty breakfast but also great for.
Chocolate Peanut Butter Overnight Oats is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chocolate Peanut Butter Overnight Oats is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have chocolate peanut butter overnight oats using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Peanut Butter Overnight Oats:
- Prepare 96 grams oats
- Make ready 40 grams pure maple syrup
- Get 32 grams creamy peanut butter
- Prepare 15 grams cocoa powder
- Make ready 2 T chia seeds
- Get 1 t vanilla
- Get Pinch salt
- Make ready 12 oz milk of choice
- Take Optional Toppings
- Prepare Banana
- Prepare Hemp/chia seeds
- Get Granola
- Get Chocolate chips
- Prepare Peanut butter
Peanut butter: Yes, this is called chocolate peanut butter overnight oats, but if you can't tolerate peanut butter, any kind of nut or seed butter will also work for this! Cocoa powder: The cocoa powder gives these overnight oats the delicious chocolate-y taste without adding sugar. This Peanut Chocolate Overnight Oats is absolutely delicious. It was almost dessert like with the flavors of peanut butter and chocolate along with a creamy pudding consistency.
Instructions to make Chocolate Peanut Butter Overnight Oats:
- Note: The darker or more pure the cocoa powder is, the more bitter it becomes (think dark versus milk chocolate). Similarly, traditional maple syrup used for pancakes versus pure maple syrup will be sweeter due to the ingredients. Keep this in mind when making your oatmeal. **Both of these options pictured aren’t as sweet, so I add 2 heaping tablespoons of vanilla yogurt! :)
- Stir all of the oat ingredients together until well blended. Place in an airtight container or jars. Cover and refrigerate for at least 6 hours, or preferably overnight, until thickened. (Coconut added for texture out of preference!)
- Stir well before serving with banana slices, peanut butter, chocolate chips, and/or any of your other favorite toppings!
The crunch from the peanuts and mini chocolate chips just sent this recipe over the top for me. Overnight, the oats soak up the moisture of the liquid and create a hearty, fiber and protein-rich breakfast. Make these easy and healthy Chocolate Peanut Butter Overnight Oats the night before and wake up to a delicious breakfast in a jar! This easy vegan overnight oats recipe is made with gluten-free oats, cocoa powder, almond milk, and sweetened with maple syrup! Peanut Butter - I recommend natural creamy peanut butter.
So that is going to wrap this up for this exceptional food chocolate peanut butter overnight oats recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
