Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, kabobs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Kabobs is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Kabobs is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have kabobs using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kabobs:
- Get 1 lb Ground meat (turkey, or beef, or chicken or etc…)
- Get 1 medium onion
- Get 1 bunch Parsley or cilantro
- Make ready 1 Jalapeño is optional
- Make ready 1 tsp Salt
- Take 1/4 tsp Chili powder is optional
- Make ready 1/4 tsp Cumin powder
- Get 1/4 tsp Coriander powder
- Prepare 1 Shish kabob all spice is optional
- Prepare 1/4 tsp Black pepper
- Get 1/4 cup Breadcrumbs is optional
- Take 1/4 cup Olive oil
These Oven Steak Kabobs are easy to make and economical compared to going out to eat. If you are looking for a simple meal to make you look like a chef, oven steak kabobs is what we'll be having! Ground sirloin and grated onion with house seasoning. Kabobs are a delicious meal or snack!
Instructions to make Kabobs:
- Chop onion into very small pieces, add into a bow and add 1/2 tapn salt on top of onions
- Chop parsley or cilantro into very small pieces, and add into bowl on top of onion
- Add spices to onions and parsley. For a basic kabob, add salt, pepper, cumin, coriander. For a spicier kabob, add the remaining spices f chili, chopped jalapeño, sheesh kabob spice powder)
- Mix all in bowl, then add ground meat to bowl and add remaining salt, olive oil and breadcrumbs. Mix well with your hand. If you are dieting or allergic to white flour, then do not add breadcrumbs. Breadcrumbs help bind the kabob together
- Add kabobs to oiled baking sheet (olive oil is preferred )
- Scoop out and roll into meatball sizes or scoop out and roll into long pieces
- Preheat oven to 425°F and bake for 25-30 minutes
Eat the kabobs alone or serve them on top of rice, quinoa, or a salad. Prepare and marinate the chicken the day before you plan to cook it. See more ideas about Recipes, Food, Kabobs. These tasty chicken kabobs are baked in the oven, then finished under the broiler. The result: juicy kabobs that everyone will love!
So that is going to wrap it up with this special food kabobs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
