Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, taco soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Taco Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Taco Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! Packed with flavor and perfect for vegetarians and meat-eaters alike!
To begin with this particular recipe, we must first prepare a few components. You can have taco soup using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Taco Soup:
- Get 2 lb Ground Beef
- Get 2 cup Diced Onion
- Take 2 can (15 1/2-ounce) Pinto Beans
- Get 1 can (15 1/2-ounce) Pink Kidney Beans
- Take 1 can (15 1/4-ounce) Whole Kernel Corn, Drained
- Get 1 can (14 1/2-ounce) Mexican-Style Stewed Tomatoes
- Take 1 can (14 1/2-ounce) Diced Tomatoes
- Get 1 can (14 1/2-ounce) Tomatoes with Chiles
- Take 2 can (4 1/2-ounce) Diced Green Chiles
- Make ready 1 can (4.6-ounce) Black Olives, drained and sliced, optional
- Get 1/2 cup Green Olives, sliced, optional
- Prepare 1 packages (1 1/4-ounce) Taco Seasoning Mix
- Take 1 packages (1-ounce) package Salad Dressing Mix
- Take 1 Corn Chips, for serving
- Prepare 1 Sour Cream, for garnish
- Prepare 1 Grated Cheese, for garnish
- Prepare 1 Chopped Green Onions, for garnish (optional)
- Get 1 Pickled Jalapenos, for garnish (optional)
Taco soup is just the easiest, tastiest, year-round soup recipe. Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells. Easy soup recipe, easy dinner idea, soup recipe, taco recipe, chili. This easy Taco Soup recipe is one of my favorite dinner solutions when I want something healthy, quick, and tasty.
Steps to make Taco Soup:
- Brown the ground beef and onions in a large skillet; drain the excess fat
- Transfer the browned beef and onions to a large slow cooker or a stockpots.
- Add the beans, corn, tomatoes, green chiles, black olives, green olives, taco seasoning, and ranch dressing mix.
- Cook in a slow cooker on low for 6 to 8 hours or simmer over low heat for about 1 hour in a pot on the stove.
- To serve, place a few corn chips in each bowl and ladle soup over them. Top with sour cream, cheese, green onions, and jalapenos.
And it's a slow cooker or stove top recipe that my family will LOVE! This slow cooker taco soup with ground beef is so easy โ and SO GOOD! It's perfect for busy weeks with flexible cooking times for any schedule. You're going to be seriously amazed! Easy Taco Soup is made with ground beef, veggies, beans, and both ranch AND taco seasoning for an incredibly flavorful, hearty soup your family is going to love.
So that’s going to wrap it up with this special food taco soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!