Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spicy sardines and green bean stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stir fry Spicy Chicken Green Bean with Black Bean Sauce. Beef Peapods stir fry / beef with snow peas. Chopped green beans cooked over high heat until blistered, then stir fried with a spicy intense flavoured sauce and pork.
Spicy Sardines and Green Bean Stir Fry is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Spicy Sardines and Green Bean Stir Fry is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:
- Make ready 100 grams green bean, sliced in 1/4 length
- Take 2 cans sardines in water, drained
- Get 3 shallots, thinly sliced
- Take 2 garlic cloves, thinly sliced
- Make ready 10 dried chilies, chopped
- Prepare 1 inch dried galangal
- Get 2 kaffir lime leaves
- Take 75 ml water
- Take 3 tablespoons Indonesian sweet soy sauce (kecap manis)
- Make ready 1/2 teaspoon salt
- Get to taste ground black pepper
- Prepare 1 hard boiled egg, peeled and sliced
This delicious spicy green bean stir-fry comes together in just minutes from a handful of ingredients. It's loaded with tender green beans and savory Although it's a popular staple at Chinese-American restaurants, Stir-Fried Green Beans with Black Bean Sauce most likely originated from the Sichuan. Whisk the chicken broth, soy sauce, sherry and cornstarch in a bowl. Add the green beans to the skillet with the turkey mixture and cook, stirring.
Steps to make Spicy Sardines and Green Bean Stir Fry:
- Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
- Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
- Serve with sliced eggs.
This spicy green bean recipe is simple to make and addictively good. Similar to Chinese stir-fried green beans, this Thai version makes a wonderful When making this recipe, don't be shy with the chilies and serve it with plenty of plain steamed rice to balance out the intense saltiness and spiciness. In a large skillet, heat the oil over medium-high heat. Add the turkey, and break it up with the side of a spoon. A tasty Asian-style green bean recipe flavored with fresh garlic, soy sauce and a bit of peanut butter.
So that’s going to wrap this up for this special food spicy sardines and green bean stir fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
