Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef korma. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This beef korma recipe is one I cooked up using only ingredients already available in my pantry The great things about beef korma is that you can entirely adjust the recipe to your own preferences. Beef Korma Shadiyon wala - بیف قورمہ شآدیوں والا. Eid special quick and easy and very tasty beef korma recipe.
Beef korma is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Beef korma is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have beef korma using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef korma:
- Prepare 500 gm beef
- Prepare 1 pinch powdered salt
- Make ready 1/2 gm powdered turmeric
- Take 3 teaspoon lime juice
- Make ready 3 cloves garlic
- Prepare 1/2 teaspoon cumin seeds
- Get 1 cup sunflower oil
- Prepare 3/4 gm beaten yoghurt (curd)
- Prepare 1/2 teaspoon red chilli powder
- Prepare 1/2 inch ginger
- Prepare 1 chopped onion
- Make ready 1/4 inches cinnamon
- Get 4 green cardamom
- Prepare salt as required
Beef Korma Recipe in Urdu & English available at Sooperchef.pk. Learn to cook Beef Korma at This wonderful Beef Korma (Qorma) Recipe is a perfect treat. Save this Beef Korma Recipe for Eid ul. Deliciously soul-warming, Exotic Beef Korma is tender beef tips in a rich, creamy, and deeply spiced curry sauce.
Steps to make Beef korma:
- Wash and drain the beef pieces under cold running water and boil it.
- Take a pan and dry roast all the ingredients for a few minutes. Transfer the roasted masalas to a mixer grinder and grind to a fine paste.
- Heat oil in a pan. Add the ground masala paste and stir-fry with a little water. Add the cooked beef pieces in the pan and stir-fry until well coated. Add salt and mix well. Now add the curd and water and stir well.
- Reduce flame and cover the pan with a lid. If you want to make it spicier then add some black pepper powder this will accentuate the taste and will add a nice dark tint to the dish. Allow the dish to simmer for 30 to 45 minutes or until the meat is tender.
- Turn off the heat and transfer the beef to a serving dish. Serve hot with naan or rice.
Follow this step-by-step recipe for meal bursting with flavor. Korma recipes can vary in flavour depending on the spices used. Beef Korma is s a delicious Anglo-Indian recipes. It Tastes aromatic,spicy goes perfect sidedish for parata,chapati,roti and more Indian recipes. This beef korma recipe is an absolute hit with my family.
So that is going to wrap it up with this exceptional food beef korma recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
