Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spanish chicken and chorizo. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
For the lovers of those awesome Mediterranean flavours, this chicken dish will leave you wanting more once it explodeson your taste, so maybe triple this. Spanish Chicken Using A Different Cut. We often substitute the potatoes for cauliflower and chorizo for kranskys (or other sausage).
Spanish chicken and chorizo is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Spanish chicken and chorizo is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spanish chicken and chorizo using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spanish chicken and chorizo:
- Get extra virgin olive oil
- Make ready sliced chicken breasts
- Get onion chopped
- Take yellow pepper sliced
- Get courgette cut into small pieces
- Get chorizo sliced
- Prepare red wine
- Take tin chopped tomatoes
- Take tin butter beans, drained and rinsed
- Take tomato puree
- Prepare dried oregano
- Prepare dried chilli flakes
- Prepare chicken stock cube
- Take chopped fresh flatleaf parsley
- Prepare sea salt and freshly ground pepper
Add all the chopped vegetables and chorizo and pour over Or leave out the chorizo and put in some chopped serrano ham or bacon instead. A few olives chopped and sprinkled on top in place of the cheese is. Sprinkle with the onion and the oregano, then grate the orange zest over the contents of So, just get as many soft flour tortillas as your leftovers command, take the bones out of the chicken, dice the meat along with the chorizo and. A simple and delicious way to roast chicken. this Spanish chicken is packed with the flavors of chorizo, potatoes, onion and oranges.
Instructions to make Spanish chicken and chorizo:
- Heat the oil, add the chicken, season with the pepper and fry for 2 minutes stirring regularly
- Transfer the chicken to a plate. Add the onion, pepper, courgette and chorizo to the pan and fry for 3 minutes stirring reguarly
- Add the wine, tomatoes, butterbeans, tomato puree, oregano, chilli flakes and chicken stock cube to the pan. Half fill tomato tin with cold water and pour into the mixture and stir. Season with a little salt and pepper
- Bring the sauce to the boil, return the chicken and let simmer until the chicken is cooked through and the sauce has thicke
- Garnish with the parsley and serve with either green beans or rice
In all honesty, I cut my veggies too small, so they got a little overdone… and we couldn't find chorizo that was sliceable, so we got ground chorizo and I. This Spanish chicken with chorizo sausage and potatoes requires virtually no prep work, and very minimal ingredients. A quick seasoning of the drumsticks and potatoes, a swift chop of an onion, zest a couple oranges and you're done! We are channeling Spain, think European; simple and sophisticated. Add this easy dinner recipe to your repertoire - simply pop herby chicken thighs into a roasting tin with colourful veg and spicy sausage.
So that is going to wrap it up with this exceptional food spanish chicken and chorizo recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
