Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato bacon cheddar soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato bacon cheddar Soup is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Potato bacon cheddar Soup is something which I have loved my whole life. They’re nice and they look wonderful.
There has been a creamy curried potato soup, a sweet potato soup with miso and ginger, and a roasted garlic and potato soup. If you already have a few baked potatoes and some cooked bacon in the fridge, this dish comes together in less than five minutes. An easy and delicious creamy potato soup recipe that can be made in just one pot!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato bacon cheddar soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato bacon cheddar Soup:
- Take 1 packages Bear Creek classic Potato soup starter
- Take 1 packages Bear Creek cheddar Potato soup starter
- Make ready 1 * water or stock in the amount that the Bear Creek soup starters call for
- Make ready 1/4 packages bacon
- Make ready 2 lb potatoes, I always the Maine ones, peeled, and cut in quarters
- Get 2 cup shredded cheddar cheese
- Take 1 pints sour cream
- Prepare 1 mini boule loaves, for individual servings
Feeds a crowd in a hurry with every day pantry ingredients. Easy Cheesy Crock Pot Potato Soup (Slow Cooker)Food.com. chicken broth, pepper, shredded cheddar cheese, milk, salt, frozen hash browns. Unwrap potatoes and cut lengthwise slits in the top of each. Carefully scoop out flesh from center of each potato into a medium bowl, then add butter, sour cream, chives, green onion whites, half the cheddar, and half the bacon.
Instructions to make Potato bacon cheddar Soup:
- Place all ingredients except the bacon into a crockpot.
- Cook on low for 6-8 hours, or on high 3-4 hours.
- During the last 20 min or so of the cooking time, cook the bacon until crispy (1 min per slice in the microwave works for me, b/c I am usually doing this totally last minute!) and add to crockpot.
- Hollow out mini boule loaf, add soup, and dig in!!
Everyone loves this popular creamy cheddar potato soup with bacon. It's the best homemade potato soup recipe and incredibly easy to make! This is the ultimate comforting and creamy potato soup loaded with extra crispy bacon, shredded sharp cheddar cheese, and sliced chives. These useful spices can be used to cook so many different meals! I received a Vitamix for Christmas and have been using it several times a week.
So that is going to wrap this up for this exceptional food potato bacon cheddar soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
