Creamy Potato Bacon Soup
Creamy Potato Bacon Soup

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy potato bacon soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! View the latest menu with prices. Very easy and quick to make potato soup that won't disappoint!

Creamy Potato Bacon Soup is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Creamy Potato Bacon Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy potato bacon soup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Potato Bacon Soup:
  1. Get 2/3 cup butter
  2. Take 2/3 cup flour
  3. Make ready 4 large potatoes ( I used Yukon Gold)
  4. Get 7 cup Milk
  5. Take 8 oz shredded cheddar cheese
  6. Make ready 12 oz sour cream ( I used an 8oz. container plus half of another 8oz. container)
  7. Prepare 12 oz bacon (fried and crumbled)
  8. Take 1 tsp salt
  9. Make ready 1/2 tsp black pepper
  10. Make ready 1 1/2 tbsp minced onion
  11. Make ready 1 tbsp garlic powder

This hearty soup makes an excellent dinner! Add potatoes and broth; bring to a boil. Loaded with bacon and creamy potato goodness, this is a favorite comfort food in my household. Savory, creamy, and loaded with bacon, sour cream, and cheese.

Steps to make Creamy Potato Bacon Soup:
  1. Melt butter in a 4 qt pot on med-high. Add flour and mix until smooth. It might be alittle lumpy but that's ok. Gradually add milk stirring constantly.
  2. While milk mixture is cooking, chop your potatoes into really small pieces. Keep an eye on milk mixture and keep stirring so it doesn't stick.
  3. When milk mixture has thickened, add potatoes and seasonings; salt, pepper, minced onion and garlic powder.
  4. Bring to a boil while stirring constantly. Once boiling, turn down heat and simmer 10 minutes. You shouldn't have to stir at all however I like to give it one or two stirs while it simmers just so it won't stick.
  5. After 10 minutes, turn it back up to med-high, and return to a slight boil stirring just to keep it from sticking and add remaining ingredients; sour cream, bacon and shredded cheese.
  6. Stir until cheese is melted and serve. Enjoy!

You guys already know that we don't exactly do health food around here, right? šŸ˜‰ In a separate pan, melt butter over medium heat. Whisk in the heavy cream, tarragon, and cilantro. In a Dutch oven or soup kettle, combine potatoes, celery, onion, water and bouillon; bring to a boil. Add bacon pieces to a soup pot over medium heat and cook bacon until crisp and fat is rendered. Remove the bacon from the pot and set it aside.

So that’s going to wrap it up for this exceptional food creamy potato bacon soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!