Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, potato bacon cheeseburger soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This bacon cheeseburger soup seemed like the kind of thing that just wouldn't be quite the same without the cheese. I mean, cheeseburger with no cheese? But when the craving strikes and you're dairy free, I promise you that the flavors are there and that this soup is.
Potato Bacon Cheeseburger Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Potato Bacon Cheeseburger Soup is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have potato bacon cheeseburger soup using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato Bacon Cheeseburger Soup:
- Get 2 can chicken broth
- Take 2 lb ground chuck
- Take 2 can cream of potato
- Make ready 2 can cream of celery
- Get 1 lb thick sliced smoked bacon
- Get 16 oz Mexican Velveeta or similar cheese
- Take 1/2 large sweet onion
- Get 4 cup boiled potatoes in small chunks
Spicy Mexican Soup with Tortillas & Salsa - Gordon Ramsay. Bacon cheeseburger soup has all the flavors of my favorite burger but it's perfect for chilly nights and so filling! My family devours this low carb soup recipe and I bet yours will too! I'm all about a big juicy burger and this keto cheeseburger soup totally delivers on all those flavors.
Steps to make Potato Bacon Cheeseburger Soup:
- Brown the ground chuck and fry up the bacon. I prefer ground chuck and thick cut bacon. Feel free to use whatever you wish, this is just my preference.
- While the meat is cooking warm up the water for the potatoes and prep them. I prefer to use red potatoes chopped up with the skins on but you can use whatever you wish.
- Chop up the onion and set aside. Once the bacon is done, sweat the onion in the bacon grease and drain along with the ground chuck.
- After the meat and onions are drained, place it in your soup pot. Cut up the velveeta into chunks and add to the meat in the pot to help soften it up.
- Chop up the bacon into desirable pieces and add to the pot.
- Add the remaining ingredients to the pot and bring to a boil. If it is too thick feel free to add 1/2 cup of milk or more chicken broth.
- Once the soup has come to a boil, add it to a crock pot and share!
Top servings with bacon, green scallion pieces, and yellow Cheddar. Potato Cheeseburger Soup is so good, plus it freezes well. Make a large batch of soup and keep it in the freezer to bring out during the cold winter nights! My youngest daughter, Brenda Weller, revised the Creamy Cheesy Potato Soup recipe and added in hamburger and bacon to make her own version of. Add bacon for bacon cheeseburger soup, use Ro*tel for spicy cheeseburger soup, skip the potatoes for low carb cheeseburger soup, or Cheeseburger Soup Ingredients.
So that’s going to wrap this up for this exceptional food potato bacon cheeseburger soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
