Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, low carb spicy shrimp tacos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Low Carb Spicy Shrimp Tacos is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Low Carb Spicy Shrimp Tacos is something that I’ve loved my whole life. They are nice and they look fantastic.
This twenty minute low carb and keto spicy shrimp tacos with creamy avocado, cilantro, and lime slaw will be your favorite weeknight dinner. Keto friendly with a delicious avocado cabbage slaw. How to make Easy Low Carb Shrimp Tacos.
To begin with this recipe, we have to prepare a few ingredients. You can have low carb spicy shrimp tacos using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Low Carb Spicy Shrimp Tacos:
- Get 20 Shrimp
- Get 2 tsp Olive Oil
- Make ready 1 tsp Cajun Spice
- Make ready Squeeze of Lemon
- Make ready 1/2 cup Shredded Cheese
- Get 1 cup Coleslaw
- Make ready 1 Avocado
- Make ready 4 Low Carb Tortillas
- Get 1 tbsp Sriracha
Lettuce wraps filled with tender spicy shrimp, avocado & tomato salsa and topped with a spicy jalapeno cilantro sauce. This flavor-packed tacos are low-carb and keto and make an AMAZING lunch or dinner. This month has become the month of lettuce wraps. These Spicy Shrimp Tacos are insanely delicious!
Steps to make Low Carb Spicy Shrimp Tacos:
- Peel, de-vein, and clean shrimp. Toss shrimp in olive oil and Cajun spice until evenly coated. Let marinate for 20 minutes.
- Heat up cast iron skillet to a medium/high heat. Cook shrimp approximately 3-5 minutes each side or until shrimp become pink. When shrimp are done, squeeze lemon over them and set aside.
- Place low carb tortillas over two racks so that they droop down evenly. (This will be your taco shell) turn oven on to 350°F. Once your oven has heated to 350°F, pull out your tortillas. They will be perfect, pliable taco shells.
- Place coleslaw in taco shell, shrimp, shredded cheese, sliced avocado, and drizzle sriracha on top. Enjoy!
The grilled celery root tortillas are packed with a creamy coleslaw, spicy shrimp and a simple avocado and tomato salsa, so simple but so incredibly tasty! I missed the chips or taco shells but since I AM doing low carb- that's to be expected- This is a super idea! I wouldn't have thought of this idea and it's great to have something besides chicken (Even my. A low carb zesty shrimp wrap with lime cilantro veggie slaw, diced avocado and a delicious drizzle of homemade bang bang sauce over the top. Tips for Buying Shrimp for Low Carb Spicy Shrimp Wraps.
So that is going to wrap this up for this special food low carb spicy shrimp tacos recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
