Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, keto lasagna. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
This Keto Lasagna Bake ditches the noodles, and it's so simple, you'll wonder why you didn't try it sooner. Sometimes simple is best, and that's exactly what this recipe is! That enticing flavor mash-up of creamy cheese, hearty tomato sauce, and seasoned ground beef… not to mention garlic and onions.
Keto Lasagna is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Keto Lasagna is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook keto lasagna using 22 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Keto Lasagna:
- Prepare Keto Noodles:
- Make ready 1-8 oz Cream Cheese
- Prepare 2 cups Mozzarella Cheese
- Make ready 1/2 cup Parmesan Cheese
- Take 3 Eggs
- Get to taste Salt and Pepper
- Take Meat Sauce:
- Prepare 1/2 lb Ground Sausage
- Get 1/2 lb Ground Turkey
- Make ready 1 Onion (cut in small pieces)
- Prepare 1 Tbls Olive Oil
- Prepare 2 Tbsp Garlic (minced)
- Take 1 can Tomato Paste
- Take 3/4 cup Marinara Sauce
- Get Ground Red Pepper Flakes (To taste)
- Get 1 tsp Oregano
- Prepare 2 Tbsp Fresh Basil
- Take Other ingredients:
- Prepare 1-10 oz Frozen Chopped Spinach
- Take 1-16 oz Ricotta Cheese
- Prepare 2 1/2 cups Mozzarella
- Get 1 cup Cheddar Cheese
No Noodle Keto Lasagna with Spinach and Meat. This delcious keto lasagna will quickly become one of your new favorite low-carb dinners! Warm layers of seasoned spinach, ground beef and melted cheese - you won't Hearty, flavorful keto lasagna proves once and for all that you don't need starches to enjoy. This means we have to combine the two.
Steps to make Keto Lasagna:
- Keto Noodles Steps:
- Mix cream cheese, mozzarella cheese, parmesan cheese, and salt and pepper to taste. Melt in microwave oven and add 3 eggs.
- Spread onto baking sheet with parchment paper. Bake at 350 degrees for 15 to 20 minutes or until golden brown.
- Cool noodles for a few minutes and cut with a pizza cutter into strips.
- Meat Sauce:
- Saute onions in olive oil in frying pan. Add garlic and cook for 5 minutes.
- Add 1 can tomato paste. Add ground turkey and sausage and cook until no longer pink.
- Add in marinara sauce, pepper flakes, basil and oregano. Simmer.
- Squeeze out water from spinach and add in Ricotta cheese.
- Layering lasagna:
- In a 9"x9" baking dish, spray with cooking spray. Add small amount of marinara sauce at bottom of baking dish. 1st layer: noodles, cheese and spinach mixture, and meat sauce. 2nd layer: 1 cup Mozzarella cheese, noodles, cheese and spinach layer, marinara sauce, meat sauce. 3rd layer: (depending on how much room in pan) another layer like 2nd layer. Top layer: Mozzarella cheese, cheddar cheese, and parmesan cheese.
- Bake at 350 degrees 30 minutes.
This low carb pasta recipe is keto and amazing. 🔪If you want to slice. Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Low Carb Eggplant Lasagna Recipe Without Noodles - Gluten-Free - This healthy low carb eggplant lasagna recipe without noodles is quick and easy to make, using simple ingredients. Keto Lasagna. this link is to an external site that may or may not meet accessibility guidelines. Keto lasagna is a low-carb and delicious twist on the classic Italian-American dish made with cauliflower, meat sauce, and ricotta cheese.
So that is going to wrap this up with this special food keto lasagna recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
