Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, turkey or chicken soup made from leftover roast turkey or chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Turkey or Chicken Soup made from leftover Roast Turkey or Chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Turkey or Chicken Soup made from leftover Roast Turkey or Chicken is something which I have loved my entire life. They’re fine and they look wonderful.
This soup reminds me of the chicken soup my mother would make on cold winter days. It works great with any leftovers you might have from my roasted chicken recipe. I've even poached chicken breasts specifically for this recipe.
To begin with this recipe, we have to prepare a few ingredients. You can have turkey or chicken soup made from leftover roast turkey or chicken using 27 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Turkey or Chicken Soup made from leftover Roast Turkey or Chicken:
- Get 1 FOR SOUP STOCK
- Make ready 1 Whole leftover roast turkey or chicken, all bones, scraps and bits and pieces
- Get 2 carrots, cut into chunks
- Make ready 2 stalks celery, cut into chunks
- Get 1 large onion, peeled and cut into chunks
- Get 1 tsp poultry seasoning
- Prepare 1 tsp thyme, dryed
- Prepare 6 black peppercorns or 1 teaspoon ground pepper
- Take 3 whole garlic cloves
- Take 1 ENOUGH LOW SODIUM CHICKEN BROTH TO COVER ALL STOCK INGREDIENTS! IT WILL VARY DEPENDING ON SIZE OF ROAST
- Prepare 1 FOR SOUP
- Make ready 1 tbsp butter
- Take 2 carrots, peeled and sliced
- Get 10 button mushrooms, sliced
- Take 2 celery stalks, sliced
- Get 1 medium onion, chopped
- Get 2 clove of garlic, minced
- Get 1 28 ounce can diced tomatoes
- Prepare 2 cup bok choy, chopped
- Get 1/2 tsp thyme
- Make ready 1/2 tsp black pepper and salt to taste
- Make ready 1 tsp hot sauce such as franks brand
- Get 2 tsp lemon juice
- Prepare 1/4 cup parmesan cheese
- Get 1 cup or more of leftover turkey or chicken meat, cubed, or sometimes I make little turkey or chicken meatballs and add them to the finished soup
- Prepare 1 cup cooked rice or pasta such as egg noodles, or what type you prefer, I used a wild rice blend this time.
- Make ready 2 cup low sodium chicken broth
This curry soup recipe is easy, healthy and delicious. The chicken version is traditionally made with boiled chicken. I often make it with leftover of a roasted whole chicken (store bought or homemade). Have you tried this spicy soup with leftover turkey recipe?
Instructions to make Turkey or Chicken Soup made from leftover Roast Turkey or Chicken:
- FOR STOCK
- Combine all stock ingredients in a large stockpot, being sure everthings covered with broth, bring to a boil, lower heat and simmer 2 to 3 hours, with a cover ajar to allow for broth to reduce somewhat.
- Strain stock through a fine strainer to a clean large bowl, discard solids.
- At this point you need to degrease stock, the simple way is to chill overnight and just remove and discard top layer of fat, or you can skim it off with a ladel if you do not want to wait.
- FOR SOUP
- In a medium saucepan, melt a tablespoon butter, add mushrooms and soften add onions and garlic, carrots, celery tomaotes with the juice from the can, thyme, pepper, hot sauce, broth and lemon juice, bring to a boil and simmer uncovered untl vegetables are tender
- Meanwhile bring your strained stock to a simmer in a large stockpot, add cooked vegetables and all liquid left with them and combine and simmer add bok choy, the cooked rice or pasta and cubed cooked meat, heat through, sprinkle with parmesan cheese and serve hot!
Please rate the recipe below and leave a comment! This is an excellent casserole to make with turkey or chicken leftovers. This curried turkey soup made with leftover turkey is fashioned on a classic Anglo-Indian curried soup called "mulligatawny". Thanks Elise for the perfect soup to brighten a dreary winter day! I make this with rotisserie chicken or roasted chicken thighs, skin removed.
So that’s going to wrap this up with this special food turkey or chicken soup made from leftover roast turkey or chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
