Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beefaroni. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Beefaroni is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Beefaroni is something that I have loved my whole life. They’re fine and they look fantastic.
Homemade Beefaroni is a fast family-friendly meal that reinvents a childhood classic. Kids and adults love this hearty and comforting mixture of macaroni and beef in tomato sauce with just a hint of spice. It is made with only five main ingredients, including pantry staples like elbow noodles and ground beef, and takes less than twenty minutes.
To begin with this particular recipe, we must prepare a few components. You can have beefaroni using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Beefaroni:
- Prepare 1 lb - ziti
- Take As needed - olive oil
- Prepare 1 lb - ground beef
- Take 8 cans - tomato soup
- Get 3 tbsp - fresh chopped basil
- Make ready 3 tbsp - fresh chopped oregano
- Take 1/2 cup - roasted garlic puree
- Prepare 1 1/2 cup - fresh shredded parmigiano-reggiano cheese
While it still reigns supreme today as a popular favorite among kids, it also holds a special place in the hearts of many adults, too. The flavor profile is simple and easy to appreciate at any age. Homemade pasta recipes like beefaroni can taste great without being difficult to make. You can also finish this off in the oven, for a beefaroni casserole.
Instructions to make Beefaroni:
- Cook pasta according to instructions on box. Drain, and cover with olive oil, liberally
- Cook ground meat and drain
- Grate cheese while pasta and ground beef is cooking - approx. 4 oz of cheese, but you can always go a little heavy on the cheese
- Also while pasta and ground beef is cooking, chop the fresh basil and oregano. Again, you may go a little heavier on these ingredients if you like.
- In a large pot, heat tomato soup over medium heat
- Add roasted garlic puree and heat until dissolved. (See my recipe for this awesome ingredient and how to make it)
- Add cheese and fresh herbs and mix well
- Bring to boil over medium heat. Cover, and lower heat to low. Simmer about ten min. (This is the perfect time to bake your garlic bread!) Serve to your guests and tell them you learned from a chef!
This simple meal idea may sound like a kids recipe to you but adults love it as well. Do you self a favor one of these evenings and try it. Satisfy your taste buds, and check out what the Chef is cooking tonight! This homemade beefaroni recipe has an amazing tomato meat sauce combined with elbow macaroni noodles and layers of gooey cheddar cheese - get your family gathered around the table again! I'm really proud to say that in our house, eating meals together around the table is the norm.
So that is going to wrap this up for this special food beefaroni recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
