Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, leftover thanksgiving turkey and mushroom fried rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Leftover Thanksgiving Turkey and Mushroom Fried Rice is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Leftover Thanksgiving Turkey and Mushroom Fried Rice is something that I have loved my entire life. They’re nice and they look wonderful.
Great recipe for Leftover Thanksgiving Turkey and Mushroom Fried Rice. Fried rice does not have to contain frozen peas and carrots. This version is a nice carby vehicle for your left over turkey meat.
To get started with this particular recipe, we have to first prepare a few components. You can cook leftover thanksgiving turkey and mushroom fried rice using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- Take 2 eggs, beaten
- Make ready 1 onion , diced
- Take 2 scallion, diced
- Prepare 10 cremini mushrooms diced
- Take 2 cup Brown rice, left over rice that's been refrigerated over night works best
- Get 1 tbsp soy sauce
- Get 1 salt and pepper to taste
- Take 2 tbsp avocado oil
- Get 1 each cayenne and chili powder tsp
- Prepare 1 tsp garlic powder
- Prepare 1 cup leftover turkey meat, diced.
Add rice and stuffing and mix well, making sure everything is coated well with the bacon fat. Continue to heat rice in the skillet and let crisp a little at the bottom. Add soy sauce and gravy and mix well into rice. What do you do with all the leftover meat from Thanksgiving or any holiday meal?
Steps to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- Place oil into pan or wok on high heat and sautee onion until translucent.
- In a separate pan, scramble egg, add some salt, remove and put aside.
- Put diced turkey into onion and mix. Stir fry for 5 min
- Add rice and rest of the ingredients. Stir fry for 10 min until brown and heated through
- Add egg last and mix well. Season with salt and pepper to taste.
Leftover turkey or chicken fried rice.. Add liquids- soy sauce, mushroom sauce, sesame, oil, rice vinegar, and chili garlic sauce. Fry the rice until sauce has coated the grains. Made with simple ingredients, this fried rice is full of Asian flavor that can be put together in minutes. A great dinner recipe for leftover turkey.
So that’s going to wrap it up with this special food leftover thanksgiving turkey and mushroom fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
