Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, low calorie oat pancake (sugar free). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Low calorie oat pancake (sugar free) is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Low calorie oat pancake (sugar free) is something which I’ve loved my entire life.
These Sugar-Free, Oil-Free Oatmeal Pancakes are made entirely from oats and have NO added Absolutely loved making these! I make healthy, lower sugar recipes that also cater to my family's allergies. I eat a little bit of everything.
To begin with this particular recipe, we have to prepare a few components. You can have low calorie oat pancake (sugar free) using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Low calorie oat pancake (sugar free):
- Prepare 2 eggs
- Get 1/2 cup quick cooking oats
- Take 1 tsp cacao powder
- Take Strawberries (or any fruit you want)
- Prepare 1 tsp cheese spread (you can use plain yogurt instead)
- Get 1 tsp honey (you can use maple syrup instead)
- Take Olive oil spray (you can use any oil you want or any cooking spray)
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Instructions to make Low calorie oat pancake (sugar free):
- Mix the eggs for 30 seconds then apply your oats and complete mixing
- Add cocoa powder
- Prepare the pan by applying any oil or spray just so the pancake doesn’t stick
- Put all the mixture in the pan
- Add strawberries on the mixture while cooking
- Flip the pancake after 3mins
- Cook for another 2 or 3 mins
- Now we got our pancake ready. Let’s add the toppings…
- Put some strawberries (or literally any fruit you want) but I prefer berry fruits for this recipe
- Add cheese spread on the middle and add honey all the way
- Now do yourself a green tea cup and enjoy a super healthy homemade pancake for breakfast 😋
Ingredients: Rolled oats, low-fat buttermilk, all-purpose flour, whole-wheat flour, sugar, baking soda, baking powder, salt, ground cinnamon, eggs, low-fat These low-calorie and gluten-free hot cakes incorporate fiber and protein rich buckwheat, as well as super healthy rolled oats. Find healthy, delicious low-calorie pancakes recipes, from the food and nutrition experts at EatingWell. Pancakes are great for breakfast, but these mini chocolate pancakes–topped with fresh strawberries and powdered sugar–are a special treat that will wow. I have a new favorite low-carb pancake recipe made with a mix of oat fiber and almond flour. She enjoys experimenting in the kitchen to create low sugar foods that taste like high carb favorites!
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