Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken steak with chilli garlic rice and white sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken steak with chilli garlic rice and white sauce is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken steak with chilli garlic rice and white sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
Today I'm going show you how to make Chicken Steak With White Sauce and Garlic Rice. Hope you like it 🙂 #chickensteak #garlicrice #whitesouce. Today I'm going show you how to make Chicken Steak With White Sauce.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken steak with chilli garlic rice and white sauce using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken steak with chilli garlic rice and white sauce:
- Take 2 , chicken bonless (400 grm)
- Get Salt, as taste
- Take 1 tesp, white pepper
- Prepare 1/4 tesp, black pepper
- Make ready 1/2 tesp, soy sauce
- Make ready 1/2 tesp, garlic powder
- Get 1/2 tesp, ginger powder
- Get 3 tbsp, oil
- Get For chilli garlic rice
- Make ready 1 cup,rice
- Get 4-5 , green chilli
- Make ready 1/2 tesp, garlic powder
- Get Salt, as taste
- Take 2 tbsp, butter
- Take 1/2 tesp, soy sauce
I like using Sambal Oelak which is a type of chilli paste sold at everyday supermarkets in Australia but feel free to use Rice vinegar - for the signature touch of tang in General Tso's Chicken. It has a distinct flavour different to Western vinegars (it's made from rice. Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces. Chili garlic sauce is made with rough chopped chilies and a generous amount of pungent garlic.
Steps to make Chicken steak with chilli garlic rice and white sauce:
- Take a bowl, add chicken and marinate with salt, white pepper powder, black pepper, garlic powder, ginger powder and soy sauce. Leave it for 2 hours.
- Heat up the grill pan, add oil and cook steak for 15 minutes on medium heat.
- After 15 minutes flip it and cook for 15 minutes both sides.
- Chicken steak is ready to serve. Serve hot with chilli garlic rice and white sauce.
- Take a wok, add butter and melt it.
- Add salt, green chilli, garlic powder and soy sauce and cook for 30 seconds on high heat.
- Add boiled rice and mix gently. Turn off the flame. Chilli garlic rice ready to serve.
Chinese chilli chicken is quick and easy to make! This dish can be prepared, ready and on the table Add the garlic, ginger and white bottoms of the scallions. See recipes for Chicken steak and cheese subs too. Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and chilli gravy. Succulent chicken coated in a thick batter and fried until crisp are added to a garlicky chilli luscious gravy.
So that’s going to wrap it up for this exceptional food chicken steak with chilli garlic rice and white sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!