Easy Chicken Quesadilla
Easy Chicken Quesadilla

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy chicken quesadilla. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Chicken Quesadilla is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Chicken Quesadilla is something that I’ve loved my entire life.

Easy & Delicious Dishes With Best Rating. Learn The Best Collection of Recipes & Dishes From Our Professional Chefs. Easy Chicken Quesadillas For this effortless entree, I sandwiches cooked chicken, tomato, onion and cheese inside tortillas, then warms them on a griddle until the cheese is gooey.

To get started with this recipe, we have to prepare a few components. You can cook easy chicken quesadilla using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Quesadilla:
  1. Take 1 lb. boneless skinless chicken breasts, sliced into strips
  2. Prepare 1 tbsp. extra-virgin olive oil
  3. Take 2 bell peppers, thinly sliced
  4. Prepare 1/2 onion, thinly sliced
  5. Make ready 1/2 tsp. chili powder
  6. Get 1/2 tsp. ground cumin
  7. Get 1/2 tsp. dried oregano
  8. Take to taste Salt and Pepper
  9. Make ready 4 medium flour tortillas
  10. Prepare 2 cup shredded Monterey jack
  11. Prepare 2 cup shredded cheddar
  12. Make ready 1 avocado, sliced
  13. Make ready 1 tbsp. vegetable oil
  14. Take 2 green onions, thinly sliced
  15. Prepare Sour cream, for serving

In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Chicken and black bean quesadillas are an easy weeknight dinner filled with instant rice and Mexican cheese. Serve with salsa and sour cream.

Steps to make Easy Chicken Quesadilla:
  1. In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate.
  2. Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate.
  3. Preheat oven to 350 degrees F (175 degrees C).
  4. Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
  5. Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
  6. Slice into wedges and serve with sour cream.

Add chicken, cumin, chili powder and oregano and stir until all spices are incorporated. These easy, cheesy Chicken Quesadillas are not only filled with cheese and chicken, but a delicious homemade sauce that makes these hand-held goodies irresistible! Sprinkle the chicken with salt, pepper and taco seasoning. Add the chicken to the skillet and saute over medium-high heat until done. A perfect chicken quesadilla reicpe is the staple on every Mexican restaurant menu, but they're a snap to make yourself at home.

So that’s going to wrap this up with this exceptional food easy chicken quesadilla recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!