Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, lumpia semarang. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Lumpia Semarang is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Lumpia Semarang is something that I have loved my entire life.
Lumpia semarang (atau loenpia semarang) (bahasa Jawa: ꦭꦸꦤ꧀ꦥꦶꦪꦃ, translit. Lunpiyah) adalah makanan semacam rollade yang berisi rebung, telur, dan daging ayam atau udang. Cita rasa lumpia semarang adalah perpaduan rasa antara Tionghoa dan Indonesia karena pertama kali dibuat oleh.
To get started with this recipe, we must first prepare a few components. You can cook lumpia semarang using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lumpia Semarang:
- Prepare Wrappers
- Prepare 10 slice egg rolls / spring roll wrappers ( you can buy it in the marketplace , or create your own)
- Make ready Stuffing
- Prepare 2 cup young bamboo shoots, soak in water until the smells is gone, wash and chop roughly
- Prepare 3 clove garlic, chopped
- Prepare 1 clove onion, chopped
- Take 2 piece small red chilies, sliced
- Get 2 leek, sliced 2 cm
- Take 3 whole egg
- Make ready 1 egg whites
- Prepare 2 cup shrimp, peeled and roughly chopped
- Prepare 2 tbsp soy sauce ( if you like sweet)
- Get 2 tsp salt and pepper to taste
- Take 1 vegetable oil fir frying
- Take Garlic Sauce
- Take 1 vegetable oil for frying
- Get 2 clove garlic, crushed
- Prepare 5 piece cayenne pepper
- Get 2 tsp cornstarch
- Prepare 3 tbsp brown sugar
Lumpia khas NAN legendaris kota semarang. Lihat juga resep Lumpia Semarang Endulita enak lainnya. Berkunjung ke Semarang kurang lengkap jika tidak mencicipi lumpianya. Terkenal lezat dan bikin nagih, ini dia rekomendasi lumpia Semarang paling laris!
Instructions to make Lumpia Semarang:
- Saute garlic and onion until fragrant. Put red pepper and eggs (eggs that have been in the shake) and stir until the eggs destroyed.
- Add shrimp, a little soy sauce, pepper and salt to taste, then enter the bamboo shoots and stir-fry and then add leek and set aside at room temperature.
- Prepare some spring rolls wrappers, put 3 tablespoons stuffing to wrappers, roll whatever you want, tighten some spring roll skin side using egg whites.
- Let stand for a few minutes at room temperature or put in refrigerator.
- Fried lumpia in hot oil over medium heat until the brown color.
- For sauce : Saute garlic with a little vegetable oil until fragrant.- Add chili sliced and brown sugar, stirring until brown, then add cornstarch that has been dissolved a little water- Stir until slightly thickened. Then set aside.
Resep Lumpia Semarang - Satu lagi kuliner nusantara yang tidak ada matinya digemari oleh banyak orang yaitu lumpia. Lumpia Semarang is known as a street hawker food in Indonesia that you can get everywhere and cheap in the country. Also it was one of my favourite street foods. Nah, buat traveler yang hendak berburu lumpia Semarang, inilah rekomendasi delapan lumpia paling enak. Kebetulan kebelum berangkat liburan ke Semarang, Mama juga nitip lumpia basah khas Semarang.
So that is going to wrap this up for this exceptional food lumpia semarang recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
