Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mother’s pork steak in breadcrumbs with cheese and tomatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pork Steaks in Onion SauceAs receitas lá de casa. pork steaks, salt, parsley sprigs, crushed tomatoes Baked Pork Steaks Recipes. Chef Andrejus step by step show how to make Pork Schnitzel or also known as Pork shoulder steak in breadcrumbs. Cut the onion into thick slices and arrange them on the bottom of a casserole dish.
Mother’s pork steak in breadcrumbs with cheese and tomatoes is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Mother’s pork steak in breadcrumbs with cheese and tomatoes is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have mother’s pork steak in breadcrumbs with cheese and tomatoes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mother’s pork steak in breadcrumbs with cheese and tomatoes:
- Get Boneless pork steaks
- Get Plain flour
- Prepare 1 egg
- Prepare Breadcrumbs
- Make ready Tin chopped tomatoes
- Take 150 g Cheshire cheese
- Prepare Fat to cook
Pork steaks in breadcrumbs with sage. Fried meat with lettuce and tomato. Dish of fish fillet with lettuce and lemon on plate close up. These tomatoes have a filling piled on top rather than stuffed inside, making them the quickest and easiest stuffed tomato recipe you'll ever find.
Steps to make Mother’s pork steak in breadcrumbs with cheese and tomatoes:
- Cut any excess fat off your pork steak and coat with flour, then dip in the beaten egg and finally coat with breadcrumbs. Set aside on a plate
- Put a tin of chopped tomatoes in a saucepan and cut the Cheshire cheese up into the tomatoes in the saucepan
- Melt the fat in a frying pan and gently fry your steaks turning to brown both sides and ensure they are cooked by pressing on them and should be firm
- At the same time cook the cheese and tomatoes, stirring to ensure the cheese is melted into the tomatoes. Serve and enjoy(you can dip bread into the cheese and tomatoes if you wish
In a medium bowl, combine the melted margarine, bread crumbs, Parmesan cheese, and basil or Italian seasoning. Place in shallow open roasting pan. In a bowl mix together the herbs, spring onion and cheese. Stuff a little of this cheese mixture into the pocket in each of the pork slices. Salt and pepper the meat on both sides, roll in bread crumbs.
So that’s going to wrap it up for this special food mother’s pork steak in breadcrumbs with cheese and tomatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
