Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet and sour pork. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish. Called "咕嚕肉" or "goo lou yok" in Cantonese dialect, this recipe is very pleasing to the palate because of the flavorsome sweet and sour sauce—the sweetness from sugar plus the tangy ketchup and sharp rice. Sweet and sour pork is arguably one of the most popular Chinese dishes in the United States, but as with most classic dishes, it's difficult to find a go-to The pork is coated and fried until crispy, with tons of nooks and crannies that catch the sweet and sour sauce.
Sweet and Sour Pork is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sweet and Sour Pork is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet and sour pork using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour Pork:
- Get 1 09rk tenderloin
- Prepare 1 tablespoon chili infused olive oil
- Make ready For Sauce
- Get 3/4 cup seasoned rice vinegar
- Make ready 1/2 cup ketcup
- Prepare 1 tablespoon tamari soy sauce
- Get 1 tablespoon mirin
- Make ready 3/4 cup granulated sugar
- Prepare 1 tablespooncornstarch
- Take 1/4 teaspoon ground ginger
- Prepare 1/2 teaspoon black pepper
- Get 1/4 teaspoon red red pepper flakes
- Get For Vegetables
- Get 1 clove garlic, minced
- Get 1 jalapeño, thin sliced
- Prepare 4 sliced green onions
- Get 1/2 cup bamboo shoots
- Prepare 2 medium red peppers cut in sqares
- Prepare 1/2 cup baby corn
- Get 1/2 .cup sliced water chestnuts
- Take 1 medium onion cut in sqares
For the sauce, place a frying pan over a medium heat and add the oil. Don't call the takeaway - cook your own sweet & sour pork using a vibrant marinade and tinned pineapple. Swap the pork for chicken or prawns if you prefer. In a separate bowl, mix all the.
Instructions to make Sweet and Sour Pork:
- Cut pork into cubes season with salt and pepper. Or use a premarinated Asian spied as I did this time
- Heat oil in wok or large skillet. Brown pork removing as done to a plate add onions peppers, garlic, bamboo shoots, corn,pepper and red pepper flakes. Cook until crisp tender
- Combine rice vinegar, ketcuo, mirin, ginger and cornstarch in a bowl. Whisk to blend
- Add to vegetables in the skillet and bring to a boil and cook just until thickene.add pork off neat stir to combine. Plate on serving playter. Serve with rice
Making sweet and sour sauce is easier than you think. It is composed of sugar, vinegar, and ketchup. Heat a separate pan then pour-in the sweet and sour sauce ingredients. Sweet and sour pork doesn't need an introduction. It's an internationally famous dish and most cultures have a different spin on it, which I think is absolutely fantastic!
So that’s going to wrap this up for this exceptional food sweet and sour pork recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
