Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hamburger steak with onions and gravy. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! All Reviews for Hamburger Steak with Onions and Gravy.
Hamburger Steak With Onions And Gravy is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Hamburger Steak With Onions And Gravy is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have hamburger steak with onions and gravy using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger Steak With Onions And Gravy:
- Get 1 lb ground beef
- Prepare 1 egg
- Make ready 1/4 cup bread crumbs
- Take 1/8 tsp black pepper
- Take 1/2 tsp seasoning salt
- Get 1/2 tsp onion powder
- Take 1/2 tsp garlic powder
- Get 1 tsp worcestershire sauce
- Prepare 1 tbsp vegetable oil
- Make ready 1 cup thinly sliced onion
- Get 2 tbsp all purpose flour
- Make ready 1 cup beef broth
- Take 1 tbsp cooking sherry
- Make ready 1/2 tsp seasoning salt
The family agreed that we should have this again so I give this. This is an easy to make hamburger 'steak' recipe that is smothered with gravy and onions. This can be served with white rice or just potatoes. Heat the oil in a large skillet over medium heat.
Steps to make Hamburger Steak With Onions And Gravy:
- In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder and worcestershire sauce. Form into 8 balls and flatten into patties
- Heat oil in a large skillet over medium heat. Fry the patties and onion in the oil until patties are nicely browned. About 4 min. per side. Remove the beef patties to a plate and keep warm.
- Sprinkle flour over the onions and drippings in the skillet. Stir in flour with fork, scraping bits of beef off the bottom as you stir. Gradually mix in the beef broth and sherry. Season with seasoned salt. Simmer and stir over medium low heat for about 5 min. until the gravy thickens. Turn heat to low, return patties to the gravy, cover and simmer for another 15 min.
Fry the patties and onion in the oil until patties are nicely browned. An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms. The brown gravy recipe on this dish features onions and mushrooms and gains flavors from the browned bits (or fond) left in the pan after cooking hamburger steaks. And voila, delicious and hardy hamburger steaks with luscious onion gravy you're gonna love! For more of my favorite recipes using ground beef, check out my Pour into the skillet with the onions and stir constantly, until mixture begins to thicken.
So that is going to wrap this up for this exceptional food hamburger steak with onions and gravy recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
