Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steak with turmeric rice and chilli chutney. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Steak with Turmeric Rice and Chilli Chutney is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Steak with Turmeric Rice and Chilli Chutney is something that I have loved my entire life. They are fine and they look fantastic.
Steak with Turmeric Rice and Chilli Chutney Reap the health benefit of adding turmeric to your dietary by changing your usual steak and mash potato with steak and turmeric rice. Turmeric and especially its most active compound curcumin have many scientifically-proven health benefits, such as the potential to prevent heart disease, Alzheimer's. Steak with Turmeric Rice and Chilli Chutney Reap the health benefit of adding turmeric to your dietary by changing your usual steak and mash potato with steak and turmeric rice.
To begin with this recipe, we must first prepare a few ingredients. You can cook steak with turmeric rice and chilli chutney using 26 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak with Turmeric Rice and Chilli Chutney:
- Prepare 300 gr beef scotch fillet
- Get ——
- Prepare Turmeric rice:
- Make ready 1 cup white rice
- Get 1 cup coconut milk
- Prepare 1 cup water
- Prepare 1 stalk lemongrass
- Take 4 kaffir lime leaves
- Prepare 1 thumb sized ginger
- Take 3 cloves garlic
- Take 1 teaspoon ground turmeric
- Make ready to taste salt
- Prepare ——-
- Take 1/2 eggplant
- Take 6 cherry tomatoes
- Take fried shallots
- Take 1 kaffir lime leave
- Make ready ——-
- Get Chilli chutney:
- Prepare 2 capsicums
- Get 2 chillies
- Prepare 1 shallot
- Take 6 candlenuts
- Prepare 1 teaspoon palmsugar
- Get 1/4 cup vegetable oil
- Get to taste salt
While a T-Bone is a better cut of meat than I'm used to having this rub blew it out of the water!! My husband who doesn't even care for steak loved it too and couldn't stop talking about how good it was. Add garlic, chili, ginger, curry leaves and. simmer on very low flame until cooked. Udupi style idli, dosa,vada, sambar & chutney. mangalorean cuisine.
Instructions to make Steak with Turmeric Rice and Chilli Chutney:
- Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins
- While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on
- Blitz capsicum, chilli,shallot,candlenut together till rough texture,
- Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli
- Sear a nice cut of steak, season with salt and pepper, cook up to your liking
Chloë King's sumptuous pineapple chutney recipe is the perfect go-to chutney for parties and barbecues. It has a wonderful spicy headiness and heat from the chillies, making it work well with everything from punchy curries to barbecued meats and cheese boards. Add rice and turmeric; stir to coat. Remove cover and using a fork, separate the couscous. Meanwhile, in a hot frying pan, drizzle olive oil and pour in the wild rice.
So that’s going to wrap this up for this exceptional food steak with turmeric rice and chilli chutney recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
