Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sausage, ham and fried potato skillet topped with eggs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sausage, ham and fried potato skillet topped with eggs is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Sausage, ham and fried potato skillet topped with eggs is something which I have loved my entire life. They are nice and they look fantastic.
Wake up to this delicious Sausage, Potato, and Egg Skillet topped with shredded cheese and green onions. A fully cooked breakfast of bacon, eggs, sausages, pan fried tomatoes, and baked beans Sweet Potato, Ham, and Cheese Skillet - a hearty and delicious breakfast skillet using leftover… Pour egg mixture over potato mixture in the skillet. Add cooked potatoes to the sausage egg mixture and spoon onto tortilla shells and top with cheese and salsa for a great breakfast burrito.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sausage, ham and fried potato skillet topped with eggs using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sausage, ham and fried potato skillet topped with eggs:
- Get 5-6 potatoes, washed ends cut off
- Get 1/4 teaspoon crushed red pepper flakes
- Get 1/4 teaspoon garlic powder
- Take 1/4 teaspoon onion powder
- Get Dash seasoning salt and pepper
- Make ready Parsley flakes to garnish
- Make ready 1 cup sausage
- Make ready 3 slices deli ham
- Take 2 eggs
- Prepare 1 piece bread
- Make ready 1/4 cup shredded Colby jack cheese
- Get Oil for frying
I really like the pocket for the egg. I cook the eggs over low heat and top it all with cheddar and parmesan. Then I serve it with tortillas, stovetop. Beyond how quick and easy it is (always a win in my book), what I love most When it comes to serving this skillet up, know that it works just as well for dinner as it does for breakfast.
Steps to make Sausage, ham and fried potato skillet topped with eggs:
- Heat oil in a skillet and dice potatoes to desired size. The thinner they are sliced the fast they will cook. Stir in all dry seasonings except parsley and cook potatoes uncovered on low about 20 minutes until cooked through and crispy on the outside.
- Make a well in the pan and place sausage in the center and break up as it cooks using spatula. Cook until fully brown about 5 minutes.
- Dice ham or any deli meat you prefer and stir in and cook 2 more minutes.
- Place on plate and make your two eggs in a separate pan. I like over medium eggs but if you want scrambled in your skillet you can put them in the well and cook with the sausage. Place eggs on top of potato meat mixture and garnish with pepper and parsley flakes and cheese. Serve with a side of toast. Enjoy 😊
To make it even more filling, top it with a runny-yolked fried. I'm talking about ham slabs, over easy eggs, home fries, burnt toast ( I loved my Grandpa, but he I sat on the counter top as I watched him flip the ham slab, and I drooled. When he started to plate In this post I'm going to show you how to make a easy and delicious Egg, Sausage and Potato Scramble. Here, eggs, sausage, potatoes and more combine in just one dish—your skillet. Potatoes, ham and peppers is perfect topped with a fried egg!
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