Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, smoked turkey, mushroom, bacon & cheese omelette. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Smoked turkey, mushroom, bacon & cheese omelette is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Smoked turkey, mushroom, bacon & cheese omelette is something that I have loved my entire life. They are nice and they look wonderful.
Cook this winning bbq recipe from Smoking Jokers, Goldens' Cast Iron and Myron Mixon Smokers! I've added Smoked turkey, bacon or ham would work just as well. the crust is surpisingly good with the mushroom and cheese. Top with the mushroom-onion mixture, add cubed smoked turkey, and pour the egg mixture on top.
To begin with this recipe, we have to prepare a few components. You can cook smoked turkey, mushroom, bacon & cheese omelette using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smoked turkey, mushroom, bacon & cheese omelette:
- Make ready 4 eggs
- Make ready 1/4 cup milk or heavy cream
- Make ready 3 strips bacon cut in half
- Get 1/4 cup diced mushrooms fresh or canned
- Make ready 2 slices smoked turkey deli meat - diced
- Take Small sprinkle of shredded mozzarella cheese
- Prepare Small sprinkle cup shredded Colby jack cheese
- Prepare to taste Salt, pepper, onion powder, garlic powder and dried parsley
Add celery, onion, red pepper, mushrooms, carrots, and garlic. Sharing a recipe for Turkey, Mushroom and Bacon Puff Pastry Pockets. These puff pastry pockets are filled with a turkey, bacon, swiss cheese and a creamy mushroom sauce. They're the perfect choice for using up leftover Thanksgiving turkey!
Steps to make Smoked turkey, mushroom, bacon & cheese omelette:
- Lightly oil or butter skillet on medium low heat
- Whisk eggs, dry spices and milk or cream in a bowl. Pour in pan. Cut cooked bacon strips in half and dice 3 of the halves.
- Cook about 4 minutes or until edges start looking dry then sprinkle all your toppings except the Colby jack cheese And a few of the diced bacon bits onto one half of the omelette and continue cooking 2 more minutes.
- Using a spatula fold the half of the omelette without toppings on top of the half that’s filled. Place lid on skillet and cook another 2-4 minutes to ensure inside is fully cooked and hot. Garnish with pepper and parsley and a little salt. serve with the remainder of the half bacon strips, a sausage patty or toast.
Recipe for smoking a boneless turkey breast wrapped with a bacon weave. Use a sheet of parchment paper or wax paper and start weaving the slices of bacon together. The mushroom gravy makes the turkey meat so tender and juicy all over again and it's especially good served over creamy mashed potatoes. I smoked my turkey wrapped in brown sugar coated bacon from Fred Meyer. The finished smoked mushroom chips are positively addictive.
So that’s going to wrap this up with this exceptional food smoked turkey, mushroom, bacon & cheese omelette recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
