Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken satay pizza. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Satay Chicken Pizza. this link is to an external site that may or may not meet accessibility guidelines. Confident a Chicken Satay Pizza would be delicious, I pressed on and boy am I glad I did! Spread reserved satay sauce over pizzas.
Chicken Satay Pizza is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Satay Pizza is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken satay pizza using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Satay Pizza:
- Prepare Ingredients for pizza dough:
- Get 1 cup warm water
- Prepare 2.25 tsp yeast
- Make ready 2 tbs olive oil
- Prepare 2.5 cups bread flour
- Take 1.5 tsp salt
- Prepare Ingredients for topping:
- Make ready 500 gr chicken thigh boneless skinless, cut in bite size
- Take 2 shallots, minced
- Prepare 2 lbr kaffir lime leaves, finely chopped
- Make ready 2 tsp coriander powder
- Get 1/4 tsp cumin powder
- Get 1/4 tsp nutmeg powder
- Make ready 4 tbs sweet soy sauce
- Make ready To taste white pepper powder
- Prepare 1/2 red onion, sliced lengthwise
- Take Green onion (optional), thinly sliced
- Get 2 tbs olive oil
- Make ready 8 tbs thick satay peanut sauce (can be homemade or store bought)
- Take 4 cups grated mozzarella cheese
You'll be won over with our tasty twist on the classic satay chicken. Give traditional chicken satay an innovative twist with this easy recipe for a hearty satay chicken pizza! Includes shredded mozzarella cheese, tomatoes, chicken, red capsicum, spring onions, corn kernels, creamy peanut butter, sweet chili sauce. Chicken Satay Curry - this is how you get your satay fix!
Instructions to make Chicken Satay Pizza:
- Mix the chicken with minced shallots, kaffir lime leaves, coriander, cumin, nutmeg, sweet soy sauce and white pepper. Let stand 1 hour in the refrigerator, covered. - Heat about 1 tablespoon of oil until it is hot in the non-stick pan. Add the chicken and the liquid. Spread the chicken (try not to overlap). Do not stir for a few minutes until the bottom side looks caramelized. Flip the chicken over and let it sit for a while until the bottom is caramelized, then stir. Turn the heat off. Set aside.
- Pizza dough : dissolve yeast into warm water. Wait for about 3-5 minutes to foam. Add oil. Stir well. Add liquid yeast + oil to the flour. Mix well, add salt. Knead until the dough is smooth and soft. Round the dough and put it in a container that has been greased. Cover the container with cling wrap. Let it rest until doubled in size.
- Turn the dough out onto a lightly floured surface and divide it into 2 equal pieces. Take 1 part of the dough (cover the other one with plastic) then roll it out to about 12 inches. Brush the dough surface with 1 tbs olive oil, then spread 4 tbs peanut sauce.
- Top with 1/2 part each of chicken, red onion & spring onion. Sprinkle with 2 cups of mozzarella.
- Bake the pizza in a preheated oven to 400°F for 15-20 minutes.
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So that is going to wrap this up with this special food chicken satay pizza recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
