Apple Pie Dip with Cinnamon Chips
Apple Pie Dip with Cinnamon Chips

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, apple pie dip with cinnamon chips. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple Pie Dip with Cinnamon Chips is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Apple Pie Dip with Cinnamon Chips is something which I have loved my entire life. They’re nice and they look wonderful.

Heat for a minute or two. Mix together cornstarch and water in a bowl until smooth. Serve tortilla chips with the warm apple pie dip.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple pie dip with cinnamon chips using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Dip with Cinnamon Chips:
  1. Prepare Apple Pie Dip:
  2. Make ready 2 large granny smith apples, peeled and diced
  3. Make ready 1/4 cup brown sugar
  4. Make ready 1 tsp. lemon juice
  5. Get 1/2 tsp. ground cinnamon
  6. Take 1/8 tsp. ground nutmeg
  7. Prepare Pinch salt
  8. Make ready 1/2 tsp. vanilla extract
  9. Make ready Cinnamon Chips:
  10. Make ready Tortillas of choice (I use whole wheat)
  11. Prepare Cinnamon sugar mixture
  12. Get 1 tbsp. unsalted butter, melted

This apple pie dip is a new take on the classic fall dessert. #SpoonTip: Keep an eye on the chips because pre-made pie crusts all cook at different rates. Squeeze the juice of one lemon on the chips and sprinkle with remaining cinnamon and sugar. For chips: Cut tortillas into desired size. Put in a slightly greased baking pan.

Instructions to make Apple Pie Dip with Cinnamon Chips:
  1. Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp.
  2. In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla.
  3. That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy.

Let them cool before serving and serve with the Apple Pie Dip. apple pie dip with cinnamon sugar "chips". · These Caramel Apple Taquitos will make for a perfect dessert this fall. Super simple flour tortillas loaded with apple pie filling, cinnamon sugar, and cara. Cinnamon chips are scattered throughout the pie and in the streusel, giving the apples the cinnamon flavor they deserve. The best recipe I have found for apple pie. It was a little too sweet.

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