Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, one pot jambalaya. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
One Pot Jambalaya is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. One Pot Jambalaya is something which I’ve loved my entire life. They are nice and they look fantastic.
This chicken and sausage jambalaya is a delicious one pot meal that is perfect for Mardi Gras, or any time of year! When I was in high school my friend's parents took a few of us to Mardi Gras in Mobile, AL. Comforting, satisfying, family-friendly one pot meal. *Note: We've developed this Instant Pot Jambalaya recipe with Chicken, Andouille Sausage, and Shrimps, but you can easily customize it.
To begin with this particular recipe, we have to first prepare a few components. You can have one pot jambalaya using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make One Pot Jambalaya:
- Make ready 6 slices bacon
- Take 2 cups cooked sausage (andoille)
- Prepare 2 cups long grain rice uncooked
- Make ready 1 can diced tomatoes
- Get 2 cups diced celery
- Prepare 1 diced onion
- Prepare 6 cloves garlic pressed
- Take 2 tbsp butter
- Make ready 2 tbsp cumin
- Get 2 tbsp coriander
- Get 2 tbsp chili powder
- Make ready 2 tbsp paprika
- Get 1 tbsp thyme
- Get 1 tbsp pepper
- Take 1 tsp salt
- Get 4 packets beef oxo
- Prepare 1 cup parsley
- Make ready 1 cup frozen corn, carrots, peas (optional)
- Get 3 cups water
Speaking of one pan meals, if you have an INSTANT POT, try this same recipe converted to Instant. One Pot Jambalaya Pasta is the perfect meal. Better than Cheesecake Factory's Jambalaya pasta! This Instant Pot Jambalaya recipe is a Cajun inspired one dish recipe with shrimp, andouille sausage, chicken and rice that will make a spicy dinner for your family.
Steps to make One Pot Jambalaya:
- Chop bacon into 1 cm pieces and cook. Remove from pan and set aside.
- Add butter, onions and celery to bacon grease. Cook for 5 minutes. Add garlic and cooked sausage, cook for 2 minutes constantly stirring.
- Add water, canned tomatoes dry rice, 3/4 of the parsley and all spices. Bring all to a boil.
- Reduce heat to low simmer and cook for 10-15 minutes or until rice is soft stirring once or twice in between.
- Add frozen veg mix (optional) and previously cooked bacon. Cook another 5 minutes on low. Stir, garnish with parsley and serve!
Using a pressure cooker makes it a. One-Pot Jambalaya Gluten Free + Super Simple. gf df ef nf. This quick and easy Jambalaya is made in one pot and is loaded with a little New Orleans flavor! One Pot Jambalaya is an easy one pot meal with smoked sausage, chicken, peppers, tomatoes, and rice. It is a delicious weeknight dinner idea that the whole family will enjoy.
So that is going to wrap it up for this special food one pot jambalaya recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!