Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ian`s deconstructed chicken jambalaya. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Read the "Deconstructed" Jambalaya discussion from the Chowhound Home Cooking, New Orleans food community. "Deconstructed" Jambalaya. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. Jambalaya is a hallmark of the Creole cuisine.
Ians Deconstructed Chicken Jambalaya is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Ians Deconstructed Chicken Jambalaya is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have ian`s deconstructed chicken jambalaya using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ian`s Deconstructed Chicken Jambalaya:
- Take 1 packages chicken breasts
- Prepare 2 cup chicken broth
- Take 1 cup red & green peppers
- Make ready 2 pinch salt
- Prepare 2 pinch pepper
- Make ready 2 tbsp garlic powder
- Make ready 2 tbsp thyme
- Prepare 2 tbsp onion powder
- Get 1 tbsp cumin
- Prepare 1 tbsp sage
- Make ready 1 tbsp creole seasoning
- Make ready 2 cup brown rice
The main difference is that in the Creole version, the rice is cooked in a tomato-y sauce that might include shrimp along with meat. Categories: Easy Chicken Chicken Recipes Poultry Chicken Stew Stew Recipes American Cajun Jambalaya Recipes Rice Recipes Gluten Free. This easy chicken and chorizo jambalaya recipe has been triple-tested and nutritionally analysed by our cookery team. Find more one-pot recipes at BBC Good Food.
Instructions to make Ian`s Deconstructed Chicken Jambalaya:
- cut chicken breasts into thin 1" strips.
- combine 2 cups-chicken broth, 1 cup-red & green peppers, 2 tbs-thyme, 2 tbs-garlic powder, 2 tbs-onion powder, 1 tbs-cumin, 1 tbs-sage, 2 pinches-salt, 1 tbs-creole seasoning, & 2 pinches-pepper.
- divide the mixture & marinate the chicken for an hour in the fridge.
- once marinated, wash the chicken off & pat dry. bring the other half of the mixture to a boil then place the chicken in the pot for 30 minutes on high heat.
- boil brown rice for 25-30 minutes.
- cut chicken into bite size pieces then add to brown rice. keep on low heat for 15 minutes or until most of the liquid is absorbed.
- ENJOY!!! :)
Deconstructed jambalaya. [Homemade] Chicken Noodle Soup. [Homemade] Smoked pulled pork burger with double American cheese and a vinegar sauce. Jambalaya is a classic Creole dish that combines rice with a variety of other ingredients such as tomatoes, onions, peppers and some type of meat or. This easy one-dish meals features both smoked sausage and shredded rotisserie chicken. This triple-tested spicy chicken recipe is a quick and easy option for a midweek family dinner. We earn a commission for products purchased through some links in this article.
So that is going to wrap it up for this special food ian`s deconstructed chicken jambalaya recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
