Jambalaya
Jambalaya

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, jambalaya. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Jambalaya (/ˌdʒæmbəˈlaɪ.ə/ JAM-bə-LY-ə, /ˌdʒʌm-/ JUM-) is a popular dish of West African, French (especially Provençal cuisine), and Spanish influence. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. Jambalaya is a wildly popular dish that originated in New Orleans and was inspired by flavors around the world—Spanish, West African, and French to name a few.

Jambalaya is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Jambalaya is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have jambalaya using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jambalaya:
  1. Make ready 3-4 skinkess chicken breats cubed
  2. Prepare 1/2 lbs chorizo (Spanish susage) chooped
  3. Take 1 green pepper
  4. Prepare 1 onion
  5. Get 5 garlic cloves
  6. Get 2 lbs shrimp peeled
  7. Get Kielbasa sausage chopped
  8. Prepare 2 cups rice
  9. Make ready Can tamato sauce
  10. Make ready 5 tbsp cooking oil
  11. Prepare 8 cup chicken broth
  12. Take 5 scallions chopped
  13. Make ready 4 tbsp Tabasco sauce
  14. Get 2 tsp paprika
  15. Get 3 tsp creole seasoning
  16. Get 2 tsp black pepper
  17. Make ready Salt for taste

I like spicy foods, but I am a bit nervous to serve it tomorrow to my guests. This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage, and Creole seasonings. This jambalaya recipe is the best Cajun comfort food and so easy to make, with loads of shrimp, smoked Are you a jambalaya fan?

Steps to make Jambalaya:
  1. Turn stove on to medium heat. In a large pot ad cooking oil and sautee onions green peppers and garlic
  2. Add your chicken and stir. Once chicken begin to cook add your seasonings.
  3. Add creole seasoning, paprika, black pepper, Tabasco sauce and stir
  4. Add the rice. Stir to blend ingredients together.
  5. Add chicken broth and stir.bring to boil and once boiling stir and reduce heat. Allow to cook until half liquid is reduce.
  6. Add the shrimp, chorizo, kielbasa, chopped tomatoes, scallions and stir to blend ingredients.
  7. Reduce heat, add salt stir and let simmer for 5-10 minutes.
  8. Note - if you really want to spice up the jambalaya add one chopped jamaican pepper to give it a kick at the beginning when adding the rice……..WOW😅😅😅😅😅
  9. Enjoy

I've had jambalaya all over the United States. While there are countless variations, a standard jambalaya contains rice, protein, seasoning vegetables and spices. Jambalaya is a special kind of comfort food. Depending on the sausage you purchase will determine if you should cook the. According to the dictionary, jambalaya is "rice cooked usually with ham, sausage, chicken, shrimp, or oysters Everyone will agree, however, that this jambalaya recipe, which is ready in just an hour, is.

So that’s going to wrap it up with this exceptional food jambalaya recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!