My Sausage & Chicken Gumbo Bake. πŸ˜€
My Sausage & Chicken Gumbo Bake. πŸ˜€

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, my sausage & chicken gumbo bake. πŸ˜€. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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My Sausage & Chicken Gumbo Bake. πŸ˜€ is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. My Sausage & Chicken Gumbo Bake. πŸ˜€ is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my sausage & chicken gumbo bake. πŸ˜€ using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Sausage & Chicken Gumbo Bake. πŸ˜€:
  1. Make ready 2 Sausages
  2. Take 1/2 Chicken breast cut into bite size pieces
  3. Make ready 1/4 Medium onion cut up
  4. Take 3 Cloves Garlic minced
  5. Make ready 1/2 Tsp Black cracked Pepper
  6. Get 1/2 Cup Sliced button mushrooms
  7. Get 1 Cups pasta
  8. Take 1/2 Sweet red Pepper cut
  9. Make ready 1/2 Tin baked beans in tomato sauce
  10. Take 1 cup Grated chedder cheese
  11. Make ready 1 big handful Spinach

Here in Arizona that's easy, but in the midwest that can be difficult. The trick is heating the tortillas in a hot skillet prior to rolling into the burro. We like Herdez Salsa which is available is. As I said previously, my first sausage stuffer was a disaster and frankly should be considered no more than a child's toy.

Instructions to make My Sausage & Chicken Gumbo Bake. πŸ˜€:
  1. Put the pasta on to cook. Grill the Sausages. Heat up the olive oil then add the onions to the frying pan, garlic,2 minutes later add the Chicken. Cook on medium for 5 minutes
  2. Chicken
  3. Next add the mushrooms, sweet pepper fry for 2 minutes then add the spinach and Black Pepper stir to mix.
  4. Cut the cooked sausage into 1/2 inch slices. Strain off the cooked Pasta.
  5. In the saucepan the pasta was in add the strained pasta, the chicken mix and sausage mix in and pour in the beans and stir heat up on low. when it's hot add the grated cheese and cherry Tomatoes stir in when cheese has melted serve hot.
  6. Cheese on top and gently stir in the spinach. Then serve hot sprinkle some fresh or dry parsley on top.

My second purchase was horizontal barrel stuffer which I found to be robust, reliable and perfectly adequate for home use. Tell that bitch come here, lick my SAUSAGE! Pull up in IHOP ordering SAUSAGE! Need a pancake with your muthafuck. This site was designed with the.com. website builder.

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