Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken and sausage gumbo. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken and Sausage Gumbo is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken and Sausage Gumbo is something which I have loved my entire life. They’re fine and they look wonderful.
All Reviews for Cajun Chicken and Sausage Gumbo. Cut the chicken into cubes or shred it and add it back to the pot. Serve with white rice or potato salad (or both) spooned into the gumbo.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken and sausage gumbo using 26 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Sausage Gumbo:
- Take 500 g smoked sausage (andouille, or kielbasa from the Polish shop works well)
- Take 4 bone in, skin on chicken thighs
- Get Vegetable oil
- Get 3/4 cup flour
- Make ready 2 medium brown onions, diced
- Make ready 2 medium green bell peppers, diced
- Prepare 5 ribs of celery, diced
- Get 2 litres water
- Prepare 4 cloves garlic minced
- Get 3 bay leaves
- Get Glug of Worcester sauce
- Make ready 2 teaspoons Creole seasoning (see recipe below)
- Make ready 1/2 teaspoon dried thyme
- Make ready Pinch smoked bittersweet paprika
- Take Bunch spring onions
- Take Tabasco
- Make ready Hot basmati rice
- Prepare Cajun seasoning
- Take 3/4 tsp paprika
- Prepare 1/4 tsp dried oregano
- Get 1/4 tsp dried thyme
- Make ready 1/4 tsp cayenne pepper
- Get 1/4 tsp garlic powder
- Prepare 1/4 tsp onion powder
- Prepare 1/4 tsp black pepper
- Prepare 1/4 tsp white pepper
A symbol of Creole cooking, gumbo is ubiquitous in homes and restaurants across Louisiana. Andouille sausage and file powder make this chicken-and-sausage gumbo a classic and, as in any good gumbo, a deep, rich roux. Smoky sausage, okra, tender chicken and vegetables makes this a delicious dish. Get a taste of New Orleans cuisine at home with this savory and delicious chicken andouille sausage gumbo!
Instructions to make Chicken and Sausage Gumbo:
- Cook sausage in a cast iron pot over medium heat, stirring constantly, for 5 minutes or until browned. Drain on kitchen roll, reserving drippings in pan. Set sausage aside.
- Brown chicken in drippings in the same pan over medium heat for 5 minutes or so. Remove to kitchen roll, reserving drippings in the pan. Set chicken aside.
- Add enough oil to drippings in same pan to measure 1/2 cup. Add flour, and cook over medium heat, stirring constantly, 20 to 30 minutes, or until roux is chocolate coloured. Be careful not to burn it! Starting again is heartbreaking š«
- Stir in onion, pepper, and celery; cook, stirring often, 10 minutes or until tender. Stick your head in at this point for the best smell ever!
- Gradually add 2 litres hot water. The mixtures seizes up at first because of the roux but will continue to loosen. Once all the water has been added, bring the mixture to a boil. Add chicken, garlic, bay leaves, Worcester, Creole seasoning, thyme and paprika.
- Reduce heat to low, and simmer, stirring occasionally for an hour. Remove chicken and let it cool.
- Add sausage back in and cook for a further 30 minutes.
- Stir in most of the sliced green onions and cook for a further 20 minutes. Meanwhile, shred the chicken off the bone and add back in the the gumbo with 5 minutes to go.
- Discard the bay leaves. Serve with rice, remaining green onions and a few good glugs of Tabasco on top.
Smoky sausage, okra, and aromatic vegetables make this an authentic recipe perfect for sharing. My Easy Chicken and Sausage Gumbo is a Cajun healthy gumbo recipe favorite and my trick is making a healthy roux! So, if you're looking for a gumbo recipe healthier, you're in the right place! When you think of Louisiana cuisine, gumbo comes to mind and especially in cold weather. Chicken and Sausage Gumbo is a quick to make, incredibly delicious gumbo recipe that's loaded with chicken, sausage, okra, peppers, and tomatoes.
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