Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet potato pie (さつまいも🍠). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Japanese Sweet Potato Pie has been a classic pastry in Japan. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States.
Sweet Potato Pie (さつまいも🍠) is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sweet Potato Pie (さつまいも🍠) is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet potato pie (さつまいも🍠) using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Pie (さつまいも🍠):
- Prepare 3 Sweet Potatoes (さつまいも Yellow Sweet Potato)
- Make ready 1/2 Pint Heavy Cream
- Make ready 2 Eggs
- Make ready 1 2/3 Cup Brown Sugar
- Prepare 1 Stick Butter
- Get 1 Tsp Nutmeg
- Take Pinch Salt
- Make ready Splash Vanilla Extract
- Get 2 Pie Crusts (Homemade if you’re frisky)
This recipe will show you how to make a simple pie crust and a filling for sweet potato pie. Sweet potato pies typically don't brown as much as pumpkin pies, so don't concern yourself with the appearance of the filling. Creamy sweet potatoes can satisfy a sweet tooth — especially when they come with topped with marshmallows. We may earn commission from links on this page, but we only recommend products we back.
Instructions to make Sweet Potato Pie (さつまいも🍠):
- Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Peel the potatoes. Careful, they’re hot as coal. Proceed to mash.
- Cream the brown sugar and butter together. Add in the mashed potatoes. Heat it with the nutmeg, salt, vanilla extract and heavy cream. Mix again. Get the eggs involved lastly.
- Place in a 350F oven for roughly 55 mins. Check for doneness with a toothpick in the center. If it comes out clean, it’s done. Allow to cool to room temp. Put in the fridge for a couple hours to help it really set up for nice slices.
- There they are, all said and done. I highly recommend warming individual slices and serving with ice cream or whipped cream… OR BOTH.
Sweet potato pie is a very popular dish and dessert in the Southern United States. It is most commonly served during the Thanksgiving and Christmas dinners. This is a video about how to make Southern Sweet Potato Pie (Brown Butter). A lightened-up sweet potato pie recipe, perfect for Thanksgiving. While most dessert pack empty calories, this dessert is made with healthy sweet potatoes, which are If you've never baked a sweet potato dessert, you're missing out!
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