Chicken and Sausage Gumbo EASY
Chicken and Sausage Gumbo EASY

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken and sausage gumbo easy. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Sausage Gumbo EASY is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken and Sausage Gumbo EASY is something which I’ve loved my whole life.

My Easy Chicken and Sausage Gumbo is a Cajun healthy gumbo recipe favorite and my trick is making a healthy roux! So, if you're looking for a gumbo recipe healthier, you're in the right place! When you think of Louisiana cuisine, gumbo comes to mind and especially in cold weather.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken and sausage gumbo easy using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Sausage Gumbo EASY:
  1. Prepare 1 rotiserre chicken
  2. Get 1/3 cup oil (approx. or a bit more)
  3. Make ready 1 lb smoked or andioulle sausage
  4. Make ready 1/3 cup flour (approx or a bit more)
  5. Get 1 1/2 cup chopped onion
  6. Get 1 cup chopped celery
  7. Make ready 1/2 cup chopped green onion
  8. Get 1/2 cup chopped bell pepper.. i use red
  9. Take 2 clove garlic (presssed)
  10. Take 1 tsp salt
  11. Get 1/2 tsp black pepper
  12. Make ready 1/2 tsp cayenne pepper
  13. Make ready 1 1/2 quart water
  14. Make ready 1 tbsp chicken seasoning or 2 bullions

Try our Chicken and Sausage Gumbo Recipe! Homemade EASY Crispy Parmesan Fries" https. A symbol of Creole cooking, gumbo is ubiquitous in homes and restaurants across Louisiana. Andouille sausage and file powder make this chicken-and-sausage gumbo a classic and, as in any good gumbo, a deep, rich roux.

Steps to make Chicken and Sausage Gumbo EASY:
  1. prep all veggies and pull apart chicken and cut sausage into pieces. put meat and veggies in separate bowls
  2. heat up small stock pot with oil. add flour and cook stirring occasionally til rue turns brown
  3. add vegetables and cook 5 min or til tender. you can use a variety of vegetables but these are my fave.
  4. now add the water a little bit at first. then the rest.
  5. add meat ( side note: if you don't want to skim fat off top later I would cook the sausage down in a skillet for a few minutes and drain the fat. then add to pot)
  6. add spices and seasonings. these can vary to personal taste. some add cumin
  7. bring to boil then simmer hour at least 1 hour. if using raw chicken.. cook alot longer and take our chicken seasoning
  8. serve over rice. if out of rice egg noodles!

All Reviews for Cajun Chicken and Sausage Gumbo. Smoky sausage, okra, tender chicken and vegetables makes this a delicious dish. Get a taste of New Orleans cuisine at home with this savory and delicious chicken andouille sausage gumbo! Smoky sausage, okra, and aromatic vegetables make this an authentic recipe perfect for sharing. Put chicken pieces in a bowl.

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