Argentine Red Shrimp With Tomatoes & Feta Cheese
Argentine Red Shrimp With Tomatoes & Feta Cheese

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Argentine Red Shrimp With Tomatoes & Feta Cheese is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Make ready 8-10 oz Argentine red shrimp raw peeled and deveined
  2. Get Olive oil for coating the shrimp
  3. Get Freeze-dried oregano or fresh
  4. Take Salt and Pepper
  5. Get 2 medium tomatoes peeled, cored, and sliced roughly chopped
  6. Prepare 1-2 Tbs olive oil
  7. Prepare 1/3 cup diced shallots
  8. Make ready 1-2 garlic cloves minced
  9. Make ready Salt and pepper
  10. Get Dash or so of white wine
  11. Make ready Red pepper flakes
  12. Get 1-2 oz. Feta cheese crumbled
  13. Prepare Freeze-dried mint leave flakes or fresh
  14. Get Cooking, assembly, and baking
  15. Make ready Preheat the oven to 400f
  16. Prepare In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
  17. Take Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
  18. Take Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
  19. Prepare Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
  20. Take Add a splash of white wine and simmer for a few minutes more
  21. Take Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
  22. Get Layer the shrimp across the tomatoes and crumble the feta over the shrimp
  23. Make ready Put into the oven and cook about 10-15 minutes until bubbly
  24. Get Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Steps to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Raw Argentine Red Shrimp with shell looks different then most.
  2. Cooked down Tomatoes.
  3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
  4. Dust with Mint aand serve.

So that’s going to wrap this up with this exceptional food argentine red shrimp with tomatoes & feta cheese recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!