Baked Tortellini with Ricotta and Mozzarella cheese ๐Ÿง€
Baked Tortellini with Ricotta and Mozzarella cheese ๐Ÿง€

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked tortellini with ricotta and mozzarella cheese ๐Ÿง€. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Tortellini & Pesto Chicken Casserole Mama Loves. Cheese tortellini become a quick school-night supper, baked with Swiss chard, mushrooms, and mozzarella in a low-impact, high-flavor tomato sauce. Top with the mozzarella and parmesan.

Baked Tortellini with Ricotta and Mozzarella cheese ๐Ÿง€ is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Baked Tortellini with Ricotta and Mozzarella cheese ๐Ÿง€ is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook baked tortellini with ricotta and mozzarella cheese ๐Ÿง€ using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Baked Tortellini with Ricotta and Mozzarella cheese ๐Ÿง€:
  1. Take 1 bag (20 ounce) tortellini (your favorite flavor !)
  2. Make ready Salt for boiling water
  3. Get Olive oil cooking spray
  4. Prepare 1 jar pasta sauce (24 ounce) (your favorite flavor!)
  5. Make ready 1 container (15 ounce) whole milk ricotta cheese
  6. Prepare 1/8 teaspoon black pepper
  7. Make ready 1 tablespoon Italian seasoning
  8. Prepare 2 cups shredded mozzarella cheese

Sprinkle with the Mozzarella cheese and. ๐Ÿ‘‡ baked cheese tortellini๐Ÿ‘‡. Combine the cooked tortellini and marinara sauce in a large bowl. Spinach Cheese Tortellini with Zucchini, Mozzarella and Toasted Almonds. Zucchini ribbons are an easy and nutritious way to add whimsy to your pasta dish!

Steps to make Baked Tortellini with Ricotta and Mozzarella cheese ๐Ÿง€:
  1. Boil tortellini until slightly done, about 3 minutes, donโ€™t forget to salt your water!
  2. Drain tortellini and place into a large baking pan that has been sprayed with olive oil cooking spray…….
  3. Pour your pasta sauce all over tortellini, then stir tortellini lightly, making sure you coat them well with the sauce…….
  4. Place several spoonfuls of your ricotta cheese all around tortellini……
  5. Now sprinkle your black pepper and Italian seasoning all over ricotta cheese…….
  6. Next, place your shredded mozzarella cheese all over ricotta cheese……….
  7. Cover baking pan and place in a preheated 350 degree oven for 40 minutes…….
  8. Uncover baking pan and place back into oven and cook for another 10-15 minutes, or until cheese is golden on top……
  9. Let cool for several minutes, then serve and enjoy ๐Ÿ˜‰!!!

They are done once they float to the top. Toss tortellini in the sauce and serve in deep plates with fresh pepper. Discover delicious tortellini with creamy cheese and spinach by Barilla. Perfect for your family, pair with your favorite sauces and you have a delicious Semolina (wheat), durum wheat flour, ricotta cheese (cultured whey, cream), eggs, bread crumbs (wheat flour. Meanwhile, grill the bacon on a baking tray until golden and crisp at the edges.

So that’s going to wrap it up with this exceptional food baked tortellini with ricotta and mozzarella cheese ๐Ÿง€ recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!