Summer Fresh Corn Chowder (with Bacon)
Summer Fresh Corn Chowder (with Bacon)

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, summer fresh corn chowder (with bacon). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Summer Fresh Corn Chowder (with Bacon) is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Summer Fresh Corn Chowder (with Bacon) is something that I have loved my entire life.

This fresh sweet corn and zucchini chowder is summer in a bowl! Made with sweet corn from the cob, zucchini, celery, carrots, onions, and potatoes. You get the same scrumptious creamy taste, double the veggies, with a bit of smokiness from the bacon and without the heaviness of traditional.

To begin with this recipe, we must prepare a few ingredients. You can have summer fresh corn chowder (with bacon) using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Summer Fresh Corn Chowder (with Bacon):
  1. Get 1/2 lb bacon, diced
  2. Take 1 medium onion, diced small
  3. Get 2 celery, diced small
  4. Prepare 1 large carrot, diced small
  5. Make ready 6 ears fresh corn
  6. Make ready 3 cups reserved "corn water" -stock
  7. Get 2 cloves garlic, minced
  8. Get 1.5 cups light cream (or half and half works)
  9. Take to taste Salt and pepper
  10. Take 2 sprigs fresh thyme
  11. Take 1 tbs corn starch made into slurry with about 1/3 cup water

This summer Corn Chowder is creamy, comforting and full of flavor! Made with an abundance of fresh sweet corn, tender potatoes, flavorful hearty bacon, and finished with chives and cheese. Truly this soup is too hard to resist and can be enjoyed all summer long! Tofu with Green Onions in Oyster Sauce.

Instructions to make Summer Fresh Corn Chowder (with Bacon):
  1. In a pot, boil ears of corn in water. Once cooked, reserve 3 cups of the water and cut the corn off the cobs and seg aside.
  2. In the same pot(now that you've dumped everything out) crisp your bacon and set aside to drain.
  3. In the SAME pot (1 pot wonder, here) saute your onion, garlic, potatoes, celery, carrots until the onions are translucent and veggies are glistening.
  4. Add your thyme and salt and pepper to taste and now stir in your corn.
  5. Pour in your reserved corn water. Bring everything to a boil, then reduce heat to medium/low.
  6. Once potatoes are cooked through and veggies are soft, SLOWLY stir in your cream. Then stir in your cornstarch slurry.
  7. Let everything come to a boil again, then reduce to low for 20 min
  8. Serve with shredded cheese (optional) and your crumbled bacon. YUM!! ☆☆few dashes of Frank Red hot 👌👌☆

Add salt and freshly ground pepper to the scallions. Add the chopped chipotle pepper, corn kernels, diced potato and thyme. Fresh Corn Chowder recipe loaded with summer produce at its peak of freshness. This is a crowd-pleasing chowder that is perfect for entertaining. Fresh Corn Chowder is a creamy and flavorful summer soup.

So that is going to wrap it up for this special food summer fresh corn chowder (with bacon) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!