Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, crockpot easy creamy chicken enchilada pasta 🍝. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. CrockPot Easy Creamy Chicken Enchilada Pasta 🍝 is something that I have loved my entire life.
Welcome to Win or Fail Friday! This is from the Blog Like Mother Like. Delicious and easy Crockpot Chicken Enchilada Soup!
To get started with this particular recipe, we have to prepare a few components. You can cook crockpot easy creamy chicken enchilada pasta 🍝 using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:
- Make ready 2 packs boneless, skinless chicken thighs
- Prepare 1 (16 ounce) jar salsa
- Prepare 10 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Make ready 1 tablespoon oregano
- Make ready 3 tablespoons taco seasoning mix
- Prepare 1 can red enchilada sauce (10 ounce)
- Prepare 1 (8 ounce) package cream cheese, softened
- Prepare 1 (8 ounce) package 4 -Cheese blend
- Get 1 box (16 ounce) Cellentani pasta
- Take Salt for boiling water
No cream of "x" soups needed! Dump everything in the crockpot and forget about it Easy Chicken Chili is assembled in minutes and slow cooked to perfection. Throw all the ingredients in the slow cooker and forget about it until dinner time! This recipe for Crockpot Italian Chicken Pasta has turned into a staple at our house, mostly because it takes so little time to throw together, my kids devour it and so does my husband.
Steps to make CrockPot Easy Creamy Chicken Enchilada Pasta 🍝:
- Rinse and pat dry your chicken thighs……
- Place thighs in bottom of crockpot…..
- Place into crockpot over chicken thighs : salsa, minced garlic, black pepper, oregano, taco seasoning and enchilada sauce, mix well…..
- Cover and cook on low for 8 hours, stirring occasionally……
- After chicken has cooked for 8 hours, remove cover and lightly shred chicken, then add your softened cream cheese and package of 4 - cheese blend…..
- Mix cheeses into chicken mixture thoroughly…….Mixture will be creamy…..
- Meanwhile boil your pasta until al dente, drain well and pour cooked pasta into crockpot, mix all well….
- Serve and enjoy 😉!
Cream Cheese - creamy tangy goodness. Enchiladas come in all different flavors, but this one features a creamy filling of rotisserie chicken, Cheddar cheese, cream. This is an easy and flavorful pasta dish. There's nothing better than prepping a meal in the Crock Pot and coming home after a long day to a nice meal. Note** you can also use full chicken breasts.
So that is going to wrap this up for this special food crockpot easy creamy chicken enchilada pasta 🍝 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
