Cheese & Bacon Pizza with Leafy Greens
Cheese & Bacon Pizza with Leafy Greens

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheese & bacon pizza with leafy greens. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheese & Bacon Pizza with Leafy Greens is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cheese & Bacon Pizza with Leafy Greens is something which I have loved my entire life. They’re fine and they look wonderful.

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To begin with this recipe, we have to first prepare a few ingredients. You can have cheese & bacon pizza with leafy greens using 22 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheese & Bacon Pizza with Leafy Greens:
  1. Make ready 1 (Base)
  2. Take 500 grams Plain flour
  3. Take 7 grams Yeast sachet
  4. Get 1/2 tsp Salt
  5. Get 1/2 tbsp Caster sugar
  6. Get 2 tbsp Olive oil
  7. Take 1 1/2 cup Warm water
  8. Prepare 1 (Sauce)
  9. Get 1 Tomato sauce
  10. Make ready 1 BBQ Sauce (approx 1/2 amount of tomato)
  11. Take 1 Splash of Lancashire sauce
  12. Make ready 1 Sprinkle garlic salt
  13. Make ready 1 (My Topping)
  14. Get 1 Bacon rasher, sliced
  15. Prepare 1 Tomato, sliced
  16. Prepare 1 Kalamata olives, halved
  17. Take 1 Shaved onion
  18. Take 1 Grated tasty cheese
  19. Make ready 1 Grated parmesan
  20. Take 1 Baby spinach leaves
  21. Get 1 Baby rocket leaves
  22. Take 1 Cracked black pepper to serve

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Instructions to make Cheese & Bacon Pizza with Leafy Greens:
  1. So easy and probably the best pizza you'll eat. Play around with the toppings. Throw all ingredients for base into a large bowl and knead until you are blue in the face. When you have a big doughy ball, cover and sit in a warm area of the house for about an hour or until dough doubles in size. When this happens, pull off little balls of dough, throw on a floured board and roll out flat with a rolling pin. As flat as you can.
  2. Stick rolled out base onto a greased tin, throw on some cheese, bacon, tomato, onion, olives and bake at about 180'C until golden brown.
  3. Pull out of oven, cover with some leafy greens, pour a tiny little drizzle of sour cream, season and serve. Really tasted great! Enjoy!

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