Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, gyro burgers. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Gyro Burgers is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Gyro Burgers is something that I’ve loved my whole life. They’re fine and they look wonderful.
Gyros Burgers. this link is to an external site that may or may not meet accessibility guidelines. If you like hamburgers and you love Gyro sandwiches, then you may enjoy this When burgers are fully cooked, slit pita pockets open on the sides to form open pockets (you can warm the pita up by. Learn how to make Gyro Burgers.
To get started with this recipe, we have to prepare a few ingredients. You can cook gyro burgers using 20 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Gyro Burgers:
- Prepare 1 1/2 lb ground lamb
- Prepare 1 1/2 lb ground chuck
- Get 10 flat buns or pita pockets
- Take 10 oz tzatziki sauce ( more or less depends on how much u put on it)
- Take 1 large tomato ( thin sliced)
- Take 1 medium white onion (thin sliced)
- Take seasoning for meat:
- Make ready 2 1/2 tsp season salt
- Prepare 1 1/2 tsp brown sugar
- Prepare 2 tsp dried oregano
- Prepare 1 1/2 tsp dried parsley
- Take 1 tsp dried mint
- Take 1 1/2 tsp dried rosemary
- Prepare 1 tsp garlic powder
- Get 1 1/2 tsp onion powder
- Take 2 tsp dried tyme
- Prepare 1/2 tsp ground black pepper
- Get 2 tbsp minced garlic
- Make ready 1 tsp lemon pepper
- Take 1/2 tsp ground marjoram
The Balance Between Burger and Gyro. A Greek-American gyro pita made from a gyro loaf cooked on a rotisserie. Invest in our euro-heritage and enjoy one of over a dozen gyros! Go classic with our secret cucumber sauce or go with local flavor favorites like the Sonya's Chicken Gyro!
Instructions to make Gyro Burgers:
- In a large bowl mix meats and all seasonings well with hands. Cover and refrigerate for at least an hour.
- Heat grill, skillet or griddle.
- Make 10 nice big round patties. Like u normally would for burgers.
- (This is where I freeze any I won't need to make this evening) I also place a small hole in center of patty to help with puffing and shrinkage. About a small pinky size hole.)
- Cook burgers like u normally would. Leaving a tad pink in center but at a safe temp.
- Set burgers on a paper towel lined plate to remove excess grease (if u want to )
- Warm pitas or flat buns for a few second in microwave.
- Assemble burgers by spreading some tzatziki sauce on each half of flatbuns.
- Place burger on one side.
- Place tomato and onion on top.
- Place other bun sauce side down.
- Serve hot and enjoy! :)
- Makes about 10 burgers depending on the size u make them.
- U can add other condiments on your burger, its also good with ketchup and pickles. :)
- Thanks given to bbqtvtv.com for his greek rub I used for this, also for taylor68too for her addition to the seasonings I used. And to skunkmonkey for the tzatziki sauce recipe I used for this. :)
Online ordering menu for Gyro King & Wings. We are here to serve you the best American Try our Chicken Shawarma Bowl or our Mixed Meat Gyro, and finish your meal off with our Funnel. Gyro Burger Pitas Recipe by Our Best Bites. I just finished eating my first gyro burger and I am in love. As I was eating it I was planning on eating it again in the near future.
So that’s going to wrap it up for this exceptional food gyro burgers recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
