Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fresh salmon w/quinoa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fresh Salmon w/Quinoa is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Fresh Salmon w/Quinoa is something that I’ve loved my entire life.
Portion out the quinoa and salmon and drizzle with fresh lemon juice and extra-virgin olive oil. Serve the quinoa, salmon and vegetables drizzled with the dressing and topped with walnuts. Tips Place a salmon fillet on a clean cutting board, skin side down.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fresh salmon w/quinoa using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fresh Salmon w/Quinoa:
- Make ready 1/2 cup dry quinoa
- Get 5 oz Atlantic salmon portions or cut 4 portions from fillet
- Make ready 1/2 cup red onion cut into wedges
- Prepare 8 clove garlic peeled
- Prepare 2 each tomatoes cut into cubes
- Take 1 tbsp capers drained
- Prepare 8 pitted kalamata olives
- Prepare 3 oz arugula
- Prepare 1 tsp Finley cut chives, for garnish
Line baking sheet with parchment paper and place frozen salmon side by side. Sprinkle with red pepper flakes, sesame seeds, sea salt and pepper. Pour over lemon juice and place the remaining lemon peel right on top. Earthy spices roasted lemons and fresh vegetables in each bite.
Steps to make Fresh Salmon w/Quinoa:
- Prepared quinoa according to package directions. Season to taste with salt and pepper.
- Keep warm
- Season salmon on both sides with salt and pepper to taste.
- Heat nonstick sautee pan with just enough oil to coat over medium heat.add salmon and cook on one side until golden brown, about 3 minutes.turn the portions carefully with a spatula and cook for another 3 minutes.
- In a separate pan, heat 1 tablespoon oil over medium heat.add onions and sautee along with garlic and tomatoes until semi-soft add capers, olives and arugula. Toss until the leaves are wilted.seasoning to taste with salt and pepper.
- Place the quinoa in the center of 4 plates, set the salmon on the top and distribute the tomato-arugula mixture evenly next to the portions. Garnish with chives
One ingredient that I always use to brighten up dishes is lemons. Season with salt and pepper to taste. In a small pot, add the oil and shallot. Add broth and bring to a simmer. Cook the quinoa as the label directs.
So that is going to wrap this up for this exceptional food fresh salmon w/quinoa recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
