Creamy White Chicken Chili - Slow Cooker friendly
Creamy White Chicken Chili - Slow Cooker friendly

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy white chicken chili - slow cooker friendly. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy White Chicken Chili - Slow Cooker friendly is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Creamy White Chicken Chili - Slow Cooker friendly is something which I have loved my entire life. They are fine and they look fantastic.

This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! Easy and so delicious, this best-ever white chicken chili has been a family favorite for years (with no signs of stopping!).

To get started with this recipe, we must prepare a few components. You can have creamy white chicken chili - slow cooker friendly using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy White Chicken Chili - Slow Cooker friendly:
  1. Take 2-3 lbs Chicken Breast
  2. Prepare 8 oz Cream Cheese (room temp)
  3. Prepare 12 oz Sour Cream
  4. Get 1 qt Chicken Broth
  5. Prepare 4 cans Great Northern Beans (drained)
  6. Take 1 can Black Beans
  7. Take 1/2 Onion (Diced)
  8. Prepare 2 tbsp Chili Powder
  9. Prepare 2 tbsp Cumin
  10. Get 1.5 tsp Garlic Powder
  11. Make ready 1 tsp Cayenne (or Red) Pepper Powder (optional)
  12. Make ready 1.5 tsp Salt

This Creamy Instant Pot White Chicken Chili is a perfect dish whether it be to warm you in the throes of winter or to enjoy in the backyard with a crisp glass of white while the sun beats down. It is a perfect entree to feed a crowd or take along in your instant pot to a party or even tailgating. Broth-based White Chicken Chili-this is a white chicken chili that is broth based but still full of Shred the chicken and stir it back into the slow cooker. Stir in sour cream and juice from lime.

Instructions to make Creamy White Chicken Chili - Slow Cooker friendly:
  1. Cook and shred chicken in your preferred method. I put it in the slow cooker with some basic seasoning and a quart of water for around 5 hours, drain the chicken, and use my electric hand mixer to shred it.
  2. Add the Sour Cream and cream cheese.
  3. Add seasonings in the remaining ingredients and gently stir them together.
  4. Allow to cook/simmer for 1-2 hours or until thoroughly warmed and the onion is soft.
  5. We like it served with sour cream and shredded cheese on top.
  6. Enjoy

I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes. Remove chicken from the slow cooker and shred, using two forks. Stir chicken, cilantro and lime juice into the slow cooker; season with salt and pepper Is there something that I could add to make this creamier? It is definitely a soup, not thick like a chili. This Slow Cooker Creamy White Chicken Chili is wonderfully hearty, comforting, creamy without heavy cream, and the layers of flavors are out of this How to Make Crockpot White Chicken Chili.

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