White Bean Turkey Chili
White Bean Turkey Chili

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, white bean turkey chili. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

White Bean Turkey Chili is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. White Bean Turkey Chili is something that I have loved my entire life.

In a Dutch oven or large soup kettle, cook the turkey and onions over medium heat until meat is no longer pink; drain. A delicious, creamy White Bean Turkey Chili recipe made with canned white beans, ground turkey, aromatics and spices - no tomatoes! White Bean Turkey Chili This easy chili can be made on the stove, slow cooker or Instant Pot.

To begin with this particular recipe, we have to prepare a few components. You can have white bean turkey chili using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make White Bean Turkey Chili:
  1. Take 1/4 cup olive oil, divided
  2. Make ready 1 green bell pepper, roughly chopped
  3. Get 1 small yellow onion, roughly chopped
  4. Make ready 1 jalapeño pepper, sliced
  5. Take 1.5 lb. ground turkey
  6. Get 2 tbs. flour
  7. Get 1 clove garlic, minced
  8. Get 1 package McCormick mix (chicken chili)
  9. Take 2-3 cup vegetable stock
  10. Take 8 oz. white mushrooms, quartered
  11. Get 1 can (14.5 oz.) chopped tomatoes, undrained
  12. Make ready 1 can (15 oz.) “white” kidney beans, drained
  13. Make ready 2 cups cooked dark turkey meat, chopped
  14. Take 1/2 cup green onions, sliced thin
  15. Take 1/2 cup fresh cilantro, chopped
  16. Prepare Options:
  17. Make ready 8 oz. pasta shells, cooked
  18. Make ready 1/3 cup shredded cheese (per bowl)
  19. Make ready Dollop of sour cream (optional)

Coarsely chop onion and jalapeño using Food Chopper. Dice bell pepper using Santoku Knife. Combine onion, peppers, turkey, seasoning, pressed garlic and salt in Deep Covered Baker; mix well. Carefully remove baker from microwave using Oven Mitts.

Steps to make White Bean Turkey Chili:
  1. In a large pot, sauté the bell pepper in olive oil. Then add the onions and the jalapeno pepper and cook until all ingredients are soft and onions are translucent.
  2. Remove the sautéed vegetables from the pot, set aside, and add some olive oil. Add the ground turkey and cook over medium heat until lightly browned. Drain off any fat.
  3. Add the garlic, the McCormick mix, and flour to the turkey. Mix and heat for 2 minutes. Add 2 cups of stock and heat to a light boil.
  4. While heating, add the mushrooms, tomatoes, and white beans. Add back in the peppers and onions.
  5. When the mixture begins to slightly boil, reduce the heat to low and cover. Cook for 10-15 minutes. While cooking, add the green onions and the cilantro. Adjust for taste with seasonings.
  6. Add in chunks of leftover turkey meat and heat through. Add additional stock if needed.
  7. Looks like thick / chunky chili.
  8. Tip: I like to mound chili on top of cooked pasta shells in a bowl. Top with cheese and heat in a microwave for 40 seconds.

Definitely the best recipe I've found for white chili. I substituted diced chicken pieces for the ground turkey; added more beans; & since i didn't have green chilies, substituted Pepper Jack cheese for the Monterey jack & added a little Chipotle Chili Pepper for some zing. Stir in the turkey, beans, oregano and cilantro. Stir the cornmeal mixture into the turkey mixture. Thin the chili with more broth if needed.

So that’s going to wrap this up with this exceptional food white bean turkey chili recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!