Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, donut style muffins!!!! (no frying required!!). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Immediately brush with melted butter and shake on cinnamon mixture. I had been craving donuts and this satisfied my sweet tooth perfectly - and presumably at least a little healthier since they're baked (not fried like actual donuts). I made the muffin recipe exactly as listed (I did sub butter instead of margarine), but baked them in regular size muffin tin using cupcake liners.
Donut style muffins!!!! (No frying required!!) is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Donut style muffins!!!! (No frying required!!) is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have donut style muffins!!!! (no frying required!!) using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Donut style muffins!!!! (No frying required!!):
- Prepare 200 g plain flour (sift)
- Prepare 140 g caster sugar
- Take 1 tsp bicarbonate of soda
- Make ready 100 ml vanilla yogart (or a plain yogart)
- Get 2 medium eggs
- Get 1 tsp vanilla extract
- Prepare 140 g butter (unsalted) -melted
This is an easy recipe with just two steps, and no mixer required. First combine the dry ingredients, then in a separate bowl whisk together the wet ingredients. The two mixtures are combined and blended just until moistened. Donuts are one of my favorite desserts.
Steps to make Donut style muffins!!!! (No frying required!!):
- Pre heat oven to 190c (170c fan), line 10 cake cases in a tin
- Put caster sugar, flour, bicarbonate soda, in a large bowl
- In a jug add eggs, yoghurt, vanilla extract, and melted butter, whisk together
- Pour wet ingredients into dry ingredients, using a manual hand whisk, whisk together well until combined
- Half fill each cupcake case with cake mix, and then add around half a tsp of filling (I used nutella and jam as my fillings), then top up with my cake mix to the top of case
- Bake in middle of oven, for 15 minutes until golden..take out and leave to cool for 5minutes
- Pop some granulated sugar in a bowl… and a little melted butter in another bowl (melt around 40g unsalted), pop the top of each muffin into the melted warm butter and then dip into the sugar!
- They should look like this!!
I love the fun shape of donuts and the colorful sprinkles or creamy glaze that covers the top. These chocolate glazed donuts are baked instead of fried, giving them a moist, cake-like texture and are a healthier alternative to a classic fried donut. My recipe for No-Knead Donuts is exactly that, a simple method with great results. No-Knead Donuts are simply donuts that don't reqiure a mixer, you just mix it by hand in minutes. And to really add a cherry on top of this recipe, you also don't need a deep fryer because these little beauties are baked not fried!!!!
So that is going to wrap it up for this special food donut style muffins!!!! (no frying required!!) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
