Cheesy jalepeno mac and cheese with deer sausage
Cheesy jalepeno mac and cheese with deer sausage

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, cheesy jalepeno mac and cheese with deer sausage. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheesy jalepeno mac and cheese with deer sausage is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Cheesy jalepeno mac and cheese with deer sausage is something that I have loved my whole life. They are fine and they look wonderful.

This tasty baked Mac and cheese recipe is bursting with bold jalapeño popper flavors! Anything and everything you wanted to know about my life plus exciting Travel Vlogs. Check out my Travel Vlog Playlist.

To begin with this recipe, we must prepare a few components. You can cook cheesy jalepeno mac and cheese with deer sausage using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy jalepeno mac and cheese with deer sausage:
  1. Get 2 boxes regular mac and cheese
  2. Prepare 1 lb deer sausage*
  3. Make ready Velveeta cheese
  4. Make ready Shredded cheese
  5. Make ready 1/2 cup chopped up leeks
  6. Get 2 small jalapenos, minced*
  7. Make ready 1/4-1/2 cup milk, depending how creamy you want it

Toss the cooked noodles, sausage (Greenridge Farm sausage comes already fulling cooked) and peppers into the sauce. Leave over heat until sausage is warmed. This spicy mac and cheese is going to be your new family favorite. Filled to the brim with cheesy goodness and lots of sauteed peppers.

Instructions to make Cheesy jalepeno mac and cheese with deer sausage:
  1. Sausage can be mixed deer and beef or so, whichever you prefer.
  2. Cook macaroni according to instructions. Wait to put in cheese packet. In meantime, sautee the sausage, leeks and jalapenos. Set these aside once sauteed.
  3. After all is set, pour the sausage mixture into same pot as mac and cheese. Combine and serve with desired spices.
  4. Okay, after you strain the noodles continue to prepare mac and cheese how box instructs. After this add a decent amount of shredded cheese. Then cut up however much of the velveeta, i put half a cup with small chunks, just enough to make it really cheesy and creamy. Add milk to make it less sticky…but only need a little, about 1/4 to 1/2 cup.
  5. Jalapenos can be left with seeds but for this version i omitted the seeds because not all like the heat. But you can do as you wish and can add more jalapenos according to taste and desired spiciness.
  6. R

This Jalapeno Mac and Cheese is extra creamy, made with cream cheese and cheddar cheese before being baked with a breadcrumb topping. When making a cheese sauce, remove the sauce from the heat before adding the cheese. If heated at a high temperature, the cheese can. Jalapeno Bacon Mac N' Cheese - Creamy comfort food at its best. Mac n' Cheese with spicy jalapenos and smokey bacon.

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