Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, most amazing cinammon rolls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Amazing is the word for this cinnamon rolls recipe. These cinnamon rolls are super fluffy, every step in this recipe ensures amazing and fluffy cinnamon rolls. This cinnamon roll recipe includes options to make them overnight or ahead of time and even freeze them.
Most Amazing Cinammon Rolls is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Most Amazing Cinammon Rolls is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook most amazing cinammon rolls using 18 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Most Amazing Cinammon Rolls:
- Make ready Dough
- Prepare 300 ml full fat milk
- Get 40 grams unsalted butter
- Get 500 grams strong white bread flour
- Prepare 10 grams salt
- Take 10 grams instant yeast
- Get 1 medium egg
- Make ready Filling
- Take 50 grams unsalted butter
- Take 125 grams soft brown sugar
- Get 1 tbsp ground cinnamon
- Prepare 100 grams raisins
- Prepare Glaze
- Get 75 grams apricot jam
- Prepare Icing
- Make ready 100 grams icing sugar
- Prepare 1/2 zest of lemon
- Prepare 1 tbsp lemon juice
Cinnamon rolls are pretty much the ultimate comfort food! They smell incredible, they taste like heaven, and they make everyone happy. Unfortunately, they were also on my "can't make this successfully to save my life" list until recently. Don't be afraid to drown them in frosting.
Steps to make Most Amazing Cinammon Rolls:
- Warm the milk and butter in saucepan until butter is melted and the mixture is lukewarm
- Tip flour into a large mixing bowl and add the salt on one side and the yeast on the other side.
- Add the milk mixture and beaten egg and stir togeTheres with your hands to make a dough. You might need a little extra flour as it is a wet dough
- Tip the dough onto a generously floured surface and kneading for 5-10 minutes until it forms a soft smooth skin
- Once kneaded, put into a lightly oiled bowl and cover with cling film and leave to rise in a warm place for around 2 hours
- Line a deep baking tray or roasting dish with parchment or silicone paper
- Tip dough onto a floured surface amd roll it into a rectangle around 5mm thick.
- Melt the butter for the filling and brush all over the dough
- Scatter the cinammon and raisins onto dough
- Roll dough into a cylinder, keeping it as tight as possible
- Cut into thick pieces, should have enough for 9
- Place them into the roasting dish cut side up and cover with a tea towel and let them rise in a warm place for 30 minutes
- Preheat oven to 190C
- Bake buns for 25 mins or until golden brown.
- Warmt the apricot jam and brush over buns while still warm
- Mix the icing ingredients together and pour over buns once they are cool
- Tuck in!!!!
The frosting will settle in and become one with the cinnamon rolls. And you'll be another step closer to being the most popular person in town…or the jiggliest, depending on whether you choose to deliver the rolls to friends or lock yourself. Cinnamon Rolls are one of my favorite treats. You can eat them for breakfast, you can eat Cinnamon Rolls for a snack or as a dessert! These cinnamon rolls are super cheap to make.
So that is going to wrap this up with this exceptional food most amazing cinammon rolls recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
